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    Fennel Seed Oil

    Fennel Seed Oil

    $5.00 USD
    $5.00 USD
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    Manufacturer: Classic masculine edge with vintage appeal. Sharp aromatic lift with herbaceous depth. Authentic licorice-anise warmth for fougères.

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    Essential Oils

    CAS: 8006-84-6 Classification: Heart Note[i]

    Use Sweet Fennel at 0.06-4.4% for gentle anisic warmth in floral accords and gourmand compositions. The powdery, vintage effect works particularly well with rose and white florals. Bitter Fennel functions as a sharp aromatic top note that cuts through overly sweet compositions whilst providing the signature lift in classic fougère structures.

    Sweet Fennel integrates smoothly into oriental and floral bases where you need herbaceous sweetness without harshness. Fennel oil delivers the essential masculine edge in aromatic compositions, bridging lavender top notes with coumarin bases through its unique anisic-camphoraceous character. This oil functions primarily as top to middle notes with excellent tenacity.

    Fennel seeds have a similar appearance to caraway and cumin seeds; the main differentiator is that fennel seeds are distinctly green in colour.

    Synergies: Lavender, Geranium, Rose, Sandalwood, Bergamot, Basil, Clary Sage, Coumarin, Oakmoss.

    Odour Impact Scale [i]
    Strength 6 · Impact 6
     
     
     
    10 5 0 5 10
    Strength Impact

    Fennel Seed Oil shows balanced behaviour with moderate strength (6/10) and proportional impact in blends (6/10). Versatile and predictable to work with.

    Country of Origin
    Egypt
    IFRA 51
    1.296% in finished product (Cat. 4)
    Odour Family
    Aromatic
    Appearance
    Colourless liquid
    Longevity
    Lasts 24 hours on a smelling strip.
    INCI Name
    FOENICULUM VULGARE OIL
    Odour Profile

    Fennel Oil presents a powerful herbaceous-spicy aroma with distinct licorice character, ranging from sweet and powdery to sharp and camphoraceous depending on variety.

    Uses

    Creates aromatic fougère structures, adds spicy lift to compositions, provides distinctive anisic character in masculine fragrances.

    Fraterworks® is strictly a reseller of this product and is neither an agent nor official distributor for Payan Bertrand, and is not affiliated with or endorsed by them.

    General Information

    Like most suppliers and makers of quality raw materials for fragrances, we do not filter many of our products. This ensures that no odiferous matter is lost prior to use but can result in the appearance of small particles or slight clouding.

    All alcoholic fragrances should be macerated for up to a month and then chilled in a moderate freezer overnight before being filtered fine. This will remove all cloudiness or detritus and is the industry norm.

    IFRA Standards

    Permitted amounts in finished product:

    IFRA 51: 1.296%

    These are derived from calculated concentrations which do not replace chromatographic quantification on individual lots. Disclaimer...

    For Trade Use Only

    Our products are intended as building blocks in the perfume creation process; they are not to be applied to the skin undiluted.

    These raw materials are for use by the perfumery trade only.

    View full details
    SDS IFRA 51 EU Allergens
    From our research lab

    Usage in Perfumery

    Fennel Seed Oil appears in 1% of the perfumes we have analysed, at a median of 0.5% of the concentrate.

    0.5% Median use in perfumes5% in bases
    0.421% Average use4.11% in bases
    0.1% Minimum observed0.4% in bases
    0.7% Maximum observed6.94% in bases
    Odour
    Sweet, anise, spicy, earthy, peppery
    Family
    Aromatic
    Common dilutions
    10%
    Substantivity
    24 hours on a smelling strip
    Often used alongside
    Found in these perfumes

    Free formulasF*** Fabulous (0.7%), Derby 1985 (0.55%), Bel Respiro (0.1%)

    Also known by 29 other names

    bitter; fennel EO; fennel oil - sweet; fennel oil bitter; fennel oil france / corsica organic; fennel oil sweet FCC; fennel oil sweet russia; fennel oil sweet, natural; fennel oil, bitter; fennel oil, sweet; fennel roman oil; fennel seed essential oil; fennel seed oil bitter; fennel seed oil bitter CO2 extract; fennel seed oil lithuania; fennel seed oil spain; fennel seed oil sweet; fennel sweet EO; fennel sweet ess. oil (for fragrance) (Robertet); fennel sweet oil organic; fennel sweet TICO natural (Takasago); foeniculum vulgare mill. ssp. vulgare var. dulce d.c. oil; foeniculum vulgare mill. ssp. vulgare var. vulgare (mill.) thell. seed oil CO2 extract; foeniculum vulgare mill. ssp. vulgare var. vulgare (mill.) thell. seed oil spain; foeniculum vulgare mill. var. dulce d.c. oil; foeniculum vulgare mill. var. vulgare (mill.) thell. seed oil lithuania; foeniculum vulgare mill. var. vulgare (mill.) thell. seed oil spain; oil sweet fennel FCC; sweet

    Statistics drawn from published GCMS analyses, commercial and demonstration formulas. References to third-party perfumes, brand names and trade marks are solely for identification and comparison. Formulas not made, supplied, licensed, authorised, sponsored or endorsed by the manufacturer or trade mark owner.

    From the published literature

    What Fennel is made of

    A Fraterworks analysis of the published chemical compositions of Foeniculum vulgare Miller, showing the median and observed range of each constituent across 34 studies.

    Fraterworks Composition Combined from 34 published analyses — median and observed range
    Constituent CAS Median Range
    Anethole (total isomers) 4180-23-8 58.12% 0.35–88.5%
    Dill apiole 484-31-1 55.75% 55.75%
    Piperitenone oxide 5945-46-0 17.85% 17.85%
    Fenchone 1195-79-5 7.46% 0.3–44.35%
    Limonene 138-86-3 4.29% 0.78–54.65%
    Methyl chavicol 140-67-0 3.24% 0.9–73.07%
    alpha-Pinene 80-56-8 2.25% 0.2–25.58%
    Apiole 523-80-8 2% 2%
    alpha-Phellandrene 99-83-2 1.91% 0.01–25.44%
    Myristicin 607-91-0 1.65% 1.65%
    Carvacrol 99-75-2 1.3% 1.3%
    Myrcene 123-35-3 0.935% 0.01–8.3%
    Anethole epoxide 0.89% 0.05–1.73%
    para-Cymene 99-87-6 0.87% 0.01–8.18%
    gamma-Terpinene 99-85-4 0.83% 0.1–10.16%
    beta-Pinene 127-91-3 0.82% 0.01–4.15%
    Citral 5392-40-5 0.8% 0.1–1.5%
    Foeniculin 78259-41-3 0.8% 0.8%
    Piperitenone 491-09-8 0.7% 0.7%
    beta-Phellandrene 555-10-2 0.625% 0.21–1.72%
    Sabinene hydrate (total isomers) 17699-16-0 0.62% 0.62%
    meta-Cymene 535-77-3 0.58% 0.58%
    beta-Ocimene 13877-91-3 0.55% 0.55%
    Isomyristicin 18312-21-5 0.5% 0.5%
    Triacontane 638-68-6 0.5% 0.5%
    beta-Ocimene (total isomers) 3338-55-4 0.39% 0.01–1.7%
    1,8-Cineole 470-82-6 0.385% 0.01–5.01%
    Germacrene D 23986-74-5 0.34% 0.32–0.36%
    beta-Caryophyllene 87-44-5 0.33% 0.33%
    alpha-Thujene 3917-48-4 0.325% 0.04–0.86%
    delta-3-Carene 13466-78-9 0.24% 0.1–3.7%
    p-Methoxyphenylacetone 122-84-9 0.225% 0.01–1.12%
    Anisaldehyde 123-11-5 0.22% 0.01–3.5%
    (Z)-Anethole 25679-28-1 0.205% 0.01–3.47%
    Camphene 79-92-5 0.2% 0.01–1.31%
    Camphor 76-22-2 0.2% 0.04–0.76%
    Sabinene 3387-41-5 0.17% 0.01–0.53%
    Limonene-1,2-epoxide (total isomers) 4680-24-4 0.15% 0.15%
    Terpinolene 586-62-9 0.15% 0.1–7.35%
    beta-Bisabolene 495-61-4 0.15% 0.15%
    alpha-Fenchol 2217-02-9 0.13% 0.01–0.7%
    delta-Cadinene 483-76-1 0.12% 0.12%
    Farnesene (unknown isomer) 97885-54-6 0.11% 0.11%
    gamma-Cadinene 39029-41-9 0.11% 0.11%
    Carvone 99-49-0 0.1% 0.01–0.1%
    Octanal 124-13-0 0.1% 0.1%
    Decanal 112-31-2 0.075% 0.02–0.13%
    Fenchyl acetate 13851-11-1 0.065% 0.03–0.1%
    beta-Fenchene 33404-67-0 0.06% 0.03–0.09%
    Menthol 89-78-1 0.06% 0.01–0.11%
    alpha-Fenchene 471-84-1 0.055% 0.04–0.07%
    alpha-Terpinene 99-86-5 0.05% 0.03–0.8%
    alpha-Terpineol 98-55-5 0.05% 0.01–0.51%
    Linalool 78-70-6 0.05% 0.01–0.5%
    Linalyl acetate 115-95-7 0.045% 0.04–0.05%
    Nonanal 124-19-6 0.045% 0.03–2.49%
    Terpinen-4-ol 562-74-3 0.04% 0.01–0.5%
    beta-Fenchol 470-08-6 0.02% 0.02%
    Citronellal 106-23-0 0.02% 0.02%
    trans-Carveol 1197-07-5 0.02% 0.02%
    4-Thujanol 546-79-2 0.01% 0.01%
    Fenchol 1632-73-1 0.01% 0.01%
    Menthone 0.01% 0.01%
    Thujone (unknown isomer) 471-15-8 0.01% 0.01%
    Foeniculum vulgare Miller, var. vulgare DC, fam. Apiaceae (Umbelliferae)
    Fennel, bitter 1Lawrence, B.M., New Trends in Essential Oils, Perf. Flav., Vol. 5, 10-17 (August/September 1980)

    23 constituents reported

    Fennel, bitter (Portugal)Rodrigues Roque, O de L., and Proencha da Cunha, A., Compascao do oleo essencial de Foeniculum vulgare Miller espontaneo de Algarve, Bol. Fac. Farm. (Coimbra), Vol. 13 (Jan.-June), 45-52 (1989)

    16 constituents reported

    Fennel, bitter, stem (Turkey)Akgul, A., and Bayrak, A., Comparative volatile oil composition of various parts from Turkish bitter fennel (Foeniculum vulgare var. vulgare) (stem oil), Food Chem., Vol. 30, 319-323 (1988)

    14 constituents reported

    Fennel, bitter, leaf (Turkey)Akgul, A., and Bayrak, A., Comparative volatile oil composition of various parts from Turkish bitter fennel (Foeniculum vulgare var. vulgare), Food Chem., Vol. 30, 319-323 (1988)

    13 constituents reported

    Fennel, bitter, umbel flower (Turkey)Akgul, A., and Bayraj, A., Comparative volatile oil composition of various parts from Turkish bitter fennel (Foeniculum vulgare var. vulgare) (flowering umbel oil), Food Chem., Vol. 30, 319-323 (1988)

    13 constituents reported

    Fennel, bitter, flower (Turkey)Akgul, A., and Bayrak, A., Comparative volatile oil composition of various parts from Turkish bitter fennel (Foeniculum vulgare var. vulgare) (flower oil), Food Chem., Vol. 30, 319-323 (1988)

    14 constituents reported

    Fennel, bitter, fruit (Turkey)Akgul, A., and Bayrak, A., Comparative volatile oil composition of various parts from Turkish bitter fennel (Foeniculum vulgare var. vulgare) (fruit oil), Food Chem., Vol. 30, 319-323 (1988)

    14 constituents reported

    Fennel, bitter (Italy) 2Piccaglia, R., and Marotti, M., Characterization of Several Aromatic Plants Grown in Northern Italy, Flav. Fragr. J., Vol. 8, 115-122 (1993)

    19 constituents reported

    Fennel, bitter (Hungary)Formacek, V., & K.-H. Kubeczka, Essential Oils Analysis by Capillary Gas Chromatography and Carbon-13 NMR Spectroscopy, pp. 93-94, John Wiley & Sons, Chichester (1982)

    28 constituents reported

    Fennel, bitter (Spain) 1Formacek, V., & K.-H. Kubeczka, Essential Oils Analysis by Capillary Gas Chromatography and Carbon-13 NMR Spectroscopy, pp. 93-100, John Wiley & Sons, Chichester (1982)

    28 constituents reported

    Fennel, bitter (China) 1Ma, X.-Y., Z.-X. Li & Y.-Z. Chen, Chemical Composition of the volatile oil from Foeniculum vulgare Mill. of Mienqien, J. Lanzhou Univ., Vol. 25 (2), 68-71 (1989)

    16 constituents reported

    • Anethole104-46-176.04%
    • Limonene138-86-34.7%
    • Methyl chavicol140-67-04.1%
    • delta-3-Carene 13466-78-93.7%
    • Fenchone 1195-79-53.5%
    • para-Cymene 99-87-62.97%
    • alpha-Pinene80-56-81.4%
    • beta-Pinene127-91-30.98%
    • beta-Phellandrene 555-10-20.64%
    • beta-Ocimene13877-91-30.55%
    • p-Methoxyphenylacetone 122-84-90.13%
    • gamma-Cadinene 39029-41-90.11%
    • Farnesene (unknown isomer) 97885-54-60.11%
    • alpha-Thujene 3917-48-40.05%
    • Camphene 79-92-50.05%
    • Camphor76-22-20.05%
    Fennel, bitter 2Betts, T.J., Possible value for the gaschromatographic analysis of essential oils of some unusual phase commercial capillaries (anal. on 4 stationary phases), J. Chromatog., Vol. 626, 294-300 (1992)

    11 constituents reported

    Fennel, bitter (China) 2Liangfeng Zhu, Li Yonghua, Li Baoling, Lu Biyao & Xia Nianhe, Aromatic Plants and Essential Constituents, p. 79, South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1993)

    11 constituents reported

    Fennel, bitter (Italy) 1Marotti, M., and Piccaglia, R., The Influence of Distillation Conditions on the Essential Oil Composition of Three Varieties of Foeniculum vulgare Mill. (average of 7 samples), J. Essent. Oil Res., Vol. 4, 569-576 (1992)

    17 constituents reported

    Fennel, bitter, seedling (France)Lamarti, A., Badoc, A., and Carde, J.-P., Etude Chromatographique de l'huile essentielle de la Plantule de fenouil amer (Foeniculum vulgare Mill.); characteristiques spectrales de ses const, Bull. Soc. Pharm. Bordeaux, Vol. 13, 73-89 (1993)

    27 constituents reported

    Fennel, bitter (Spain) 2Guillen, M.D., and Manzanos, M.J., A study of several parts of the plant Foeniculum vulgare as a source of compounds with industrial interest (analyses op 7 seed extracts), Food Res. International, Vol. 29, 85-88

    16 constituents reported

    Fennel, bitter 3a, fruit headspaceKubeczka, K.-H., New Approaches in Essential Oil Analysis using Polymer-coated Silica Fibers, in: Proceedings of the 27th International Symposium on Essential Oils, Vienna 1996, pp. 139-146, Allured Publishing Corporation, Carol Stream, IL, USA (1997)

    20 constituents reported

    Fennel, bitter 3b, fruit oilKubeczka, K.-H., New Approaches in Essential Oil Analysis using Polymer-coated Silica Fibers, in: Proceedings of the 27th International Symposium on Essential Oils, Vienna 1996, pp. 139-146, Allured Publishing Corporation, Carol Stream, IL, USA (1997)

    20 constituents reported

    Fennel, bitter (Spain) 3Garcia-Jimenez, N., Perez-Alonso, M.J., and Velasco-Negueruela, A.V., Chemical Composition of Fennel Oil, Foeniculum vulgare Miller, from Spain (average of 7 analyses of oils from various locations), J. Essent. Oil Res., 159-162 (Mar/Apr 2000)

    23 constituents reported

    • (E)-Anethole4180-23-820%
    • Fenchone 1195-79-520%
    • alpha-Phellandrene 99-83-215%
    • Methyl chavicol140-67-013%
    • Limonene138-86-312.5%
    • alpha-Pinene80-56-87%
    • para-Cymene 99-87-64%
    • beta-Pinene127-91-32.5%
    • Myrcene123-35-32.5%
    • trans-Sabinene hydrate 17699-16-00.6%
    • (Z)-beta-Ocimene 3338-55-40.5%
    • gamma-Terpinene99-85-40.5%
    • Camphene 79-92-50.5%
    • Sabinene3387-41-50.3%
    • Camphor76-22-20.3%
    • alpha-Thujene 3917-48-40.2%
    • (E)-beta-Ocimene 3779-61-10.05%
    • Terpinen-4-ol562-74-30.05%
    • (Z)-Anethole 25679-28-10.05%
    • alpha-Fenchol 2217-02-90.03%
    • cis-Sabinene hydrate 15537-55-00.02%
    • beta-Fenchol 470-08-60.02%
    • Anisaldehyde123-11-50.01%
    Foeniculum vulgare Miller, var. dulce DC, fam. Apiaceae (Umbelliferae)
    Fennel, sweet 1Lawrence, B.M., New Trends in Essential Oils, Perfum. & Flavor., Vol. 5, 10-17 (August/September l980)

    23 constituents reported

    Fennel, sweet (Turkey)Akgul, A., Studies on the Essential Oils from Turkish fennel seeds (Foeniculum vulgare M. var. dulce) (average concentrations oils 2 yrs., 8 locations), in: Progress in Essential Oils, Edit. E.-J. Brunke, Walter de Gruyter, Berlin, pp. 487-489 (1986)

    31 constituents reported

    Fennel, sweet (China)Li, C.-Y., and Wan, A.Y., Chemical constituents of the essential oil from Chinese Xiaohuixang and their processed products, Yaowu Fenxi Zazhi, Vol. 9, 336-339 (1989)

    16 constituents reported

    Fennel, sweet 4Jean, F.I., Collin, G.J., Lord, D., Allaire, J., and Gagnon, D., Extraction au four Micro-ondes des diverses plantes cultivees et spontanees (hydrodistilled oil), Rivista Ital. EPPOS (Numero Speciale), 504-510 (1991)

    9 constituents reported

    Fennel, sweet 3Jean, F.I., Collin, G.J., Lord, D., Allaire, J., and Gagnon, D., Extraction au four Micro-ondes des diverses plantes cultivees et spontanees (microwave extracted oil), Rivista Ital. EPPOS, (Numero Speciale), 504-510 (1991)

    7 constituents reported

    Fennel, sweet (Russia)Ivanov., K., Georgiev, E., Maneva, D., Popov, D., and Stamatova, V., Changes in fennel oil during storage in the presence of heavy metals (average concentrations of uneffected 4 oils), Nauchni-Tr.-Vissh. Inst. Khranit. Vkusova Prom.-st., (Plovdiv), Vol. 35, 35-46 (1988)

    13 constituents reported

    Fennel, sweet (Italy) 2Piccaglia, R., and Marotti, M., Characterization of Several Aromatic Plants Grown in Northern Italy, Flav. Fragr. J., Vol. 8, 115-122 (1993)

    19 constituents reported

    Fennel, sweet 2Formacek, V., & K.-H. Kubeczka, Essential Oils Analysis by Capillary Gas Chromatography and Carbon-13 NMR Spectroscopy, pp. 93-114, John Wiley & Sons, Chichester (1982)

    27 constituents reported

    Fennel, sweet (Italy) 1Marotti, M., and Piccaglia, R., The Influence of Distillation Conditions on the Essential Oil Composition of Three Varieties of Foeniculum vulgare Mill. (average of 7 samples), J. Essent. Oil Res., Vol. 4, 569-576 (Nov/Dec 1992)

    23 constituents reported

    • (E)-Anethole4180-23-888.5%
    • Methyl chavicol140-67-03.6%
    • Limonene138-86-33.5%
    • Fenchone 1195-79-51.5%
    • Anisaldehyde123-11-51%
    • (Z)-beta-Ocimene 3338-55-40.25%
    • 1,8-Cineole470-82-60.25%
    • alpha-Pinene80-56-80.2%
    • Sabinene3387-41-50.15%
    • para-Cymene 99-87-60.1%
    • cis-Limonene-1,2-epoxide 4680-24-40.1%
    • Camphor76-22-20.08%
    • Myrcene123-35-30.05%
    • alpha-Terpinene 99-86-50.05%
    • (Z)-Anethole 25679-28-10.05%
    • trans-Limonene-1,2-epoxide 6909-30-40.05%
    • Fenchyl acetate 13851-11-10.03%
    • Camphene 79-92-50.02%
    • beta-Pinene127-91-30.02%
    • alpha-Phellandrene 99-83-20.02%
    • Terpinen-4-ol562-74-30.02%
    • trans-Carveol 1197-07-50.02%
    • Carvone 99-49-00.01%
    Fennel, sweet (Spain)Zygadlo, J.A., et al., Empleo de aceites esenciales como antioxidantes naturales, Grasas Aceites, Vol. 46, 285-288 (1995)

    8 constituents reported

    Foeniculum vulgare Miller, ssp. piperitum, fam. Apiaceae (Umbelliferae)
    Fennel, pepper (Turkey)Dogan, A., Bayrak, A., and Akgul, A., Studies on the essential oil of the seed of Pepper fennel (Foenilicum vulgare Mill. var. piperitum), Ankara Univ. Ziraat Fak. Yilligi, pp. 314-319 (1986)

    19 constituents reported

    Fennel, pepper (France)Badoc, A., G. Deffieux, A. Lamarti, G. Bourgois & J.-P. Carde, Essential Oils of Foeniculum vulgare Mill. (Fennel) subsp. piperitum (Ucria) Cout. Fruit (average of 2 analyses: plants from Cannes & Meze), J. Essent. Oil Res., Vol. 6, 333-336 (1994)

    12 constituents reported

    Fennel, pepper (Portugal)Cavaleiro, C.M.F., O.L. Roque & A. Proenca da Cunha, Contribution for the Characterization of Portuguese Fennel Chemotypes (3 chemotypes: anethole/anethole & fenchone/anethole & methyl chavicol), J. Essent. Oil Res., Vol. 5 (2), 223-225 (Mar/Apr 1993)

    13 constituents reported

    Foeniculum vulgare Miller, var. vulgare Dc, fam. Apiaceae (Umbelliferae)
    Fennel, bitter (Lithuania)Venskutonis, P.R., Dapkevicius, A., and van Beek, T.A., Essential Oils of Fennel (Foeniculum vulgare Mill.) from Lithuanaia (essential oil from flowering parts), J. Essent. Oil Res., Vol. 8, 211-213 (Mar/Apr 1996)

    20 constituents reported

    • (E)-Anethole4180-23-852.6%
    • Fenchone 1195-79-515.6%
    • Limonene138-86-310.35%
    • alpha-Phellandrene 99-83-26.15%
    • alpha-Pinene80-56-84.07%
    • Methyl chavicol140-67-02.73%
    • Myrcene123-35-31.25%
    • para-Cymene 99-87-61.2%
    • alpha-Terpinene 99-86-50.8%
    • beta-Phellandrene 555-10-20.8%
    • (Z)-beta-Ocimene 3338-55-40.77%
    • beta-Pinene127-91-30.33%
    • Germacrene D 23986-74-50.32%
    • Anisaldehyde123-11-50.3%
    • Sabinene3387-41-50.22%
    • Camphor76-22-20.21%
    • beta-Bisabolene 495-61-40.15%
    • Camphene 79-92-50.13%
    • delta-Cadinene 483-76-10.12%
    • Terpinolene586-62-90.1%
    Foeniculum vulgare Miller, fam. Apiaceae (Umbelliferae)
    Fennel, bitter (Uzbekistan)Baser, K.H.C., et al., Essential Oils of Mediasa macrophylla (Regel et Schmalh.) Pimen. and Foeniculum vulgare Mill. from Uzbekistan, J. Essent. Oil Res., Vol. 9, 249-250 (Mar/Apr 1997)

    5 constituents reported

    Sources: Published studies indexed by Essential Oil University (EOUdb). Constituent harmonisation and calculations by Fraterworks.

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    General Disclaimer

    (a) Vegan labelling: Where the word “vegan” is used in relation to our products, that indicates that we have not added any animal products to products marked vegan. We do not verify whether any third-party supplier has used animal additives prior to supplying a product to us. We provide products marked vegan “as is” and make no representation as to the accuracy, completeness, or reliability of that claim.

    (b) Natural labelling: Where the word “natural” is used in relation to our products, that indicates that we have not added any synthetic additives to products marked natural. We do not verify whether any third-party supplier has used synthetic additives prior to supplying a product to us. We provide products marked natural “as is” and make no representation as to the accuracy, completeness, or reliability of that claim.

    (c) Documentation: We provide the information contained in each document you obtain from us (including but not limited to SDS, IFRA certificate, COA, TDS, EU Allergens, and any other regulatory document) “as is” and make no representation as to its accuracy, completeness, or reliability. We provide no warranties or guarantees in relation to a document you obtain from us. You purchase and use a document or documents at your own risk. Any implied conditions or warranties are excluded and, to the extent that they cannot be excluded, any liability we have to you or any other person or entity in respect of a document you obtain from us is limited to NZD0.01 (one cent). You indemnify us against any loss we suffer or incur as a direct or indirect result of your use of a document you obtain from us.

    (d) Demonstration formulas: Demonstration formulas are provided as a guide only. We provide no warranties or guarantees in relation to the formula. You access and use the formula at your own risk. These are independent Fraterworks reconstructions based on our own GCMS and olfactory analysis. They are not the manufacturers' original formulas and have not been supplied, authorised, licensed, sponsored or endorsed by the manufacturers. Brand and perfume names are used solely to identify the subject of the analysis and comparison. Any implied conditions or warranties are excluded and, to the extent that they cannot be excluded, any liability we have to you or any other person or entity in respect of the formula is limited to NZD0.01 (one cent). You indemnify us against any loss we suffer or incur as a direct or indirect result of your use of a formula.

    Note: Wherever you are a professional perfumer or a hobbyist, we have what you need — from essential oils and absolutes, to bases, perfume chemicals (synthetics), bottles and more. We also offer compounding (contract blend), fragrance formulation, and an artisan lab visit for a guided smelling experience. Please note that we are not selling perfumes and that our materials are for use for perfume creation. We ship all around the world and have customer service that is second to none. We also stock educational kits and sample kits.

    • Regulations

      All of our products are compliant with EU 1223/2009 and the NZCPGS. None of our bases contain prohibited materials and regulatory compliance is possible depending on usage.

      Disclaimer 

    • IFRA Conformity

      All of our bases can be used in products requiring conformity with the latest IFRA standards. Check the use levels under the Usage Restrictions section above.

    • Nitro Musks

      Some of our products may contain small amounts of EU and IFRA compliant musk ketone. We never use musk xylene, musk ambrette or any other prohibited materials.