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    Black Pepper Oil

    Black Pepper Oil

    $6.25 USD
    $6.25 USD
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    Manufacturer: Fresh terpenic sparkle with warm spicy depth. Sophisticated woody-pepper complexity & texture. Electric spice lift without the bite or heat.

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    Essential Oils

    CAS: 8006-82-4
    Variety: Piper Nigrum (L.) Classification: Heart Note[i]

    Black pepper oil is a surprisingly versatile spice which blends very well with the salicylates, other spice oils and earthy naturals like Vetiver. 

    For a novel use of black pepper try using it with a sweet rose to add texture and warmth or make a spice blend that departs from the beloved clove, cinnamon and cardamom combo.

    Out Black Pepper Oil is produced by Floral Concept a company with an exceptional understanding of the subtle nuances of spice oils. It is rounded, balanced and very well behaved. This is now the only black pepper oil we use.

    Country of Origin
    India
    IFRA 51
    No restriction for category 4
    Odour Family
    Spicy
    Appearance
    Pale gold liquid
    Longevity
    Lasts > 40 hours on a smelling strip.
    INCI Name
    PIPER NIGRUM (PEPPER) FRUIT OIL
    Odour Profile

    Black Pepper Oil opens with a fresh, bright, and zesty burst that's sharp and terpenic, evolving into a warm, dry-woody, and subtly balsamic heart with sophisticated spicy undertones completely free from pungent heat.

    Uses

    Versatile modifier for adding texture and lift across fragrance families, sophisticated spice accent, modern edge enhancer.

    Fraterworks® is strictly a reseller of this product and is neither an agent nor official distributor for Floral Concept, and is not affiliated with or endorsed by them.

    General Information

    Like most suppliers and makers of quality raw materials for fragrances, we do not filter many of our products. This ensures that no odiferous matter is lost prior to use but can result in the appearance of small particles or slight clouding.

    All alcoholic fragrances should be macerated for up to a month and then chilled in a moderate freezer overnight before being filtered fine. This will remove all cloudiness or detritus and is the industry norm.

    IFRA Standards

    Permitted amounts in finished product:

    IFRA 51: 100%
    IFRA 49: 100%

    These are derived from calculated concentrations which do not replace chromatographic quantification on individual lots. Disclaimer...

    For Trade Use Only

    Our products are intended as building blocks in the perfume creation process; they are not to be applied to the skin undiluted.

    These raw materials are for use by the perfumery trade only.

    UN 1197
    View full details
    Request SDS IFRA 51 EU Allergens
    From our research lab

    Usage in Perfumery

    Black Pepper Oil appears in 9% of the perfumes we have analysed, at a median of 0.102% of the concentrate.

    0.102% Median use in perfumes1% in bases
    0.33% Average use2.95% in bases
    tr. Minimum observed0.013% in bases
    18% Maximum observed25% in bases
    Odour
    Spicy, pepper, warm, woody, fresh
    Family
    Spicy
    Common dilutions
    10%
    Substantivity
    > 40 hours on a smelling strip
    Often used alongside
    Found in these perfumes

    Free formulasOud Ulya (1.5%), At The Barber’s (1.4%), Nishane Ani (1.3%), Opium Pour Homme (0.999%), Amouage Memoir (0.8%), 212 VIP (0.6%), Vetiver 1959 (0.5%), Homme Privé (0.5%), Clive Christian 1872 Men (0.36%), Patou Pour Homme (0.192%), L'Origan (0.077%)

    Creative FormulasBlack Lacquer (> 10%), Les Sables Roses (0.1–10%), Imagination, Ombre Nomade, Le Lion, 1 Million Royal, 1872 for Men, 1932 EDP, 1996, 212 Men, 40 Knots, A Drop d'I., Acqua di G. Essenza, Acqua di G. Parfum, Allure Homme Sport Eau Extrême, Allure Homme Sport, Amazingreen, Antaeus, Aoud Exclusif, Apex Eau Intense, Aqua Vitae Forte, Aqva Pour Homme Marine, Arm. Night for Him Vintage, Az. Pour Homme, Babycat, Bad Boy Cobalt Elixir, Bad Boy Elixir, Bad Boy Le Parfum, Bad Boy, Birds of Paradise, Black Orchid, Black Saffron, Bleu Turquoise, Bois Impérial Extrait, Bois Marocain 2022, Bois Pacifique, C.K. One Essence, Caban, Café Rose 2023, Café Rosé, Cairo, California Dream, Carios, Cedro di Taormina, Cipresso di Toscana, Coach Platinum, Colonia Ebano, Cool Water for Men, Cosmic Pepper, Costa Azzurra, D. Homme Intense, Dark Aoud, Delphinus, Dylan Blue, Eau de Gentiane Blanche, Eau de Soleil Blanc 2025, Eau des Merveilles, Eau Duelle EDT, Ébène Fumé, Eidesis, Elysium Eau Intense, Elysium Parfum Cologne, Encens et Lavande, Enigma Pour Homme, Envy For Men, Epic Man, Fig Extasy, Fougère d’Argent, Fougère Platine, Fucking Fabulous, Gentleman 2017, Golden Dallah, Grey Vetiver EDP, Grey Vetiver Parfum, Guerl. Vetiver (Vintage), Gypsy Water, Hacivat Oud, Hindu Kush, Honour Man, Honour Woman, Imitation Man, Infusion de Gingembre, Intense Cedrat Boise, Intense Oud, Interlude 53 Man, Interlude Black Iris, Interlude Man, Invictus Aqua, Invictus Intense, Invictus Victory Absolu, Invictus Victory Elixir, Invictus Victory, Isola Sol, Juniper Sling, K. Flower, K. Homme Intense, Kalan, L'air du Désert Marocain, L'Eau K. pour Homme, L'Eau Papier, L'Homme Ideal EDP, L'Orpheline, La Belle, La Vie Est Belle, Light Blue Eau Intense Pour Homme, Limette 37, London, Lonesome Rider, Love Hibiscus, Luna Rossa Black, Luna Rossa Ocean Le Parfum, Man in Black, Mandarine Basilic, Mandarino Di Amalfi, Memoir Man, Météore, Miraceti, Miss D. Rose N'Roses, Moss Breches, Mousse De Chêne 30, Musk Therapy, Myrrhe Mystère, MYSLF Le Parfum, N°19 EDP, Narcotic Delight, Neroli Portofino Forte, Neverending, Nio, Noir Anthracite, Noir Extreme Parfum, Noir Extreme, Noir, NüWa 2015, Ofrésia, Ombre Noire, Opus VII Reckless Leather, Opus XVI Timber, Orchid Soleil, Oud 27, Oud Cadenza, Oud Extrait de Parfum, Oud Fleur, Oud for Happiness, Oud Minérale 2023, Oud Minérale, Oud Noir Intense, Oud Satin Mood Extrait de Parfum, Overdose, P. Green, P. L'Homme, P. Ultra Blue, Pacific Chill, Paragon, Philosykos, Poison EDT, Poivre 23, Polo Green, Psychedelic Love, Pure XS, Purpose, Rehab, Reine de Nuit, Richwood, Rive d’Ambre, Rosa Nobile, Rose Exposed, Rose Of No Man's Land, Rose Prick, Rouge Malachite, Sable Or, Safran Secret, Sahraa, Santal Complet, Search, Side Effect, Soleil Blanc, Spicebomb, Supreme Oud, Tabarome, Tam Dao, Tero, Terre Eau Intense Vetiver, Terre Eau Tres Fraiche, Terre Intense, Terre Parfum, Terre, Terroni, The One for Men, The One Gold for Men, Town & Country 2023, Town & Country, Tuxedo, Un Jardin Sur Le Toit, V. Pour Homme Oud Noir, Vanille Fatale, Velvet Rose & Oud, Vetiver Parfum Cologne, Viking Cologne, Virēre, Virgin Island Water, Voyage Parfum, Voyage, Wonderoud, Wonderwood, Wood & Spices, You Or Someone Like You, YSL L'Homme L'intense, YSL L'Homme, Oud for Greatness (< 0.1%), Layton, Cologne Indélébile, Jubilation XXV Man, 1 Million Golden Oud, 1 Million Lucky, 212 Sexy Men, Acqua di G. Absolu Instinct, Acqua di Sale, Allure Homme Sport Cologne, Allure Homme, Amyris Homme Extrait, Angels' Share On The Rocks, Beach Hut Man, Beau de Jour, Boccanera, Cherry Oud, Code Parfum, Code Profumo, Cruz del Sur I, Crystal Noir, Cuir Nu, Cuoium, D. Homme Parfum 2025, Darley, Dia Man, Duro, Eragon, Erolfa, From the Garden, Imitation Woman, Jasmin Rouge, L'Eau d'I. Noir Ambré, La Femme, La Fille de Berlin, Le Beau Paradise Garden, Mefisto Gentiluomo, Noir Pour Femme, One Shock for Him, Oriana, Reflection Woman, Tobacco Oud, Tubereuse 40, Un Jardin Apres La Mousson, White Suede, Y Eau Fraîche

    Also known by 28 other names

    black; extract obtained from the fruits of the black pepper, piper nigrum l., piperaceae; extrapone black; oil black pepper super FCC; pepper - black oil; pepper (Symrise); pepper black india EO; pepper black oil organic; pepper distillate natural; pepper EO; pepper ess. oil, colorless (for fragrance) (Robertet); pepper essential oil; pepper extract; pepper extract natural; pepper GW (Symrise); pepper oil; pepper oil black; pepper oil black FCC; pepper oil black india; pepper oil distillate natural; pepper oil india; pepper oil, black; pepper oil, black FCC; pepper P.E.; piper nigrum fruit distillates; piper nigrum fruit essence; piper nigrum fruit oil; sarawak pepper (malaysian) kiinote (Omega)

    Statistics drawn from published GCMS analyses, commercial and demonstration formulas. References to third-party perfumes, brand names and trade marks are solely for identification and comparison. Formulas not made, supplied, licensed, authorised, sponsored or endorsed by the manufacturer or trade mark owner.

    From the published literature

    What Pepper is made of

    A Fraterworks analysis of the published chemical compositions of Piper nigrum L, showing the median and observed range of each constituent across 34 studies.

    Fraterworks Composition Combined from 34 published analyses — median and observed range
    Constituent CAS Median Range
    beta-Caryophyllene 87-44-5 21.29% 0.1–51.2%
    Limonene 138-86-3 17% 0.11–27.13%
    beta-Pinene 127-91-3 9.29% 0.07–15.81%
    Sabinene 3387-41-5 9% 0.02–22.5%
    delta-3-Carene 13466-78-9 7.5% 0.1–37.96%
    Isocaryophyllene 118-65-0 6.76% 6.76%
    alpha-Pinene 80-56-8 5.75% 0.03–17.5%
    cis-alpha-Bisabolene 29837-07-8 5.05% 3.7–6.4%
    Caryophyllene alcohol (unknown isomer) 56747-96-7 4.85% 4.85%
    2-Ethylhexanol 104-76-7 3.3% 0.3–6.3%
    alpha-Phellandrene 99-83-2 2.74% 0.01–17.4%
    Nerolidol (unknown isomer) 7212-44-4 2.5% 0.1–3%
    Myrcene 123-35-3 2.23% 0.19–9.1%
    Farnesol (total isomers) 3790-71-4 2.21% 0.01–8.22%
    Furanodiene 19912-61-9 2.1% 2.1%
    Myrcenol 543-39-5 2% 2%
    Copaene (unknown isomer) 3856-25-5 1.87% 1.87%
    delta-Elemene 20307-84-0 1.84% 0.01–2.65%
    gamma-Amorphene 6980-46-7 1.75% 0.8–2.25%
    beta-Thujone 471-15-8 1.7% 1.7%
    gamma-Muurolene 30021-74-0 1.62% 0.5–4%
    gamma-Terpineol 586-81-2 1.48% 1.48%
    beta-Bisabolene 495-61-4 1.45% 0.13–3%
    Germacrene B 15423-57-1 1.4% 1.4%
    Cadina-1,4-diene 16729-01-4 1.35% 1.35%
    Bisabolene (unknown isomer) 1.2% 1.2%
    alpha-Amorphene 20085-19-2 1.17% 1–2.55%
    1,8-Cineole 470-82-6 1.05% 0.1–2%
    meta-Cymene 535-77-3 1.05% 0.17–1.07%
    alpha-Bisabolene 17627-44-0 1% 0.2–4.5%
    alpha-Humulene 6753-98-6 0.985% 0.01–3.67%
    2-Carene 554-61-0 0.98% 0.02–1.03%
    Caryophyll-5-en-12-al 0.9% 0.9%
    Cubebene (unknown isomer) 11012-64-9 0.9% 0.9%
    alpha-Copaene 3856-25-5 0.825% 0.01–4.35%
    alpha-Thujene 3917-48-4 0.8% 0.01–2.1%
    Elemene (unknown isomer) 11029-06-4 0.8% 0.7–0.9%
    Humulene oxide 74282-07-8 0.8% 0.1–1.5%
    Menthone 0.8% 0.5–1.1%
    beta-Cadinene 523-47-7 0.74% 0.74%
    para-Cymene 99-87-6 0.715% 0.1–10.1%
    Pinocarveol (total isomers) 5947-36-4 0.705% 0.01–1.4%
    Cadinol (unknown isomer) 11070-72-7 0.7% 0.2–0.94%
    cis-gamma-Bisabolene 13062-00-5 0.7% 0.7%
    Benzaldehyde 100-52-7 0.655% 0.01–1.3%
    Elemol 639-99-6 0.65% 0.1–11.52%
    Cadina-1,4-dien-3-ol 16729-01-4 0.6% 0.01–3.2%
    Calamenene 483-77-2 0.6% 0.01–0.73%
    beta-Copaene 18252-44-3 0.59% 0.1–1.5%
    Caryophyllene oxide 1139-30-6 0.535% 0.01–5.7%
    beta-Phellandrene 555-10-2 0.52% 0.05–7%
    1-Hexanol 111-27-3 0.5% 0.5%
    1-Pentanol 71-41-0 0.5% 0.5%
    3-Hexenol-1 544-12-7 0.5% 0.5%
    alpha-Muurolene 31983-22-9 0.5% 0.01–2%
    alpha-Selinene 473-13-2 0.5% 0.01–3%
    beta-Cedrene 546-28-1 0.5% 0.5%
    Cadinene (unknown isomer) 29350-73-0 0.5% 0.4–0.6%
    delta-Cadinol 0.5% 0.5%
    delta-Terpineol 7299-42-5 0.5% 0.5%
    gamma-Humulene 26259-79-0 0.5% 0.5%
    p-Menthatriene (unknown isomer) 586-63-0 0.5% 0.5%
    Sesquiterpene hydrocarbons (unknown) 0.5% 0.5%
    Aromadendrene 72747-25-2 0.47% 0.47%
    trans-Limonene-1,2-epoxide 6909-30-4 0.455% 0.01–0.9%
    Cedrenol 2831-03-0 0.45% 0.3–0.6%
    Linalool oxide (unknown isomer) (total isomers) 0.415% 0.15–19.2%
    beta-Elemene 515-13-9 0.41% 0.01–1.6%
    cis-p-Menth-2-en-7-ol 29803-82-5 0.4% 0.4%
    1-Nonen-3-ol 21964-44-3 0.365% 0.13–0.6%
    alpha-Cedrene epoxide 13567-39-0 0.35% 0.35%
    alpha-Farnesene (total isomers) 502-61-4 0.35% 0.01–1.55%
    beta-Ocimene 13877-91-3 0.35% 0.05–4%
    delta-Cadinene 483-76-1 0.35% 0.01–3.9%
    Eremophilene 10219-75-7 0.35% 0.35%
    beta-Terpineol (total isomers) 138-87-4 0.34% 0.06–0.8%
    Linalool 78-70-6 0.34% 0.05–2.8%
    allo-Aromadendrene 25246-27-9 0.32% 0.32%
    alpha-Bulnesene 3691-11-0 0.305% 0.01–0.6%
    alpha-Terpinyl acetate 80-26-2 0.3% 0.01–1%
    beta-Eudesmol 473-15-4 0.3% 0.05–3.31%
    cis-p-Mentha-2,8-dien-1-ol 3886-78-0 0.3% 0.3%
    Cuparene 16982-00-6 0.3% 0.15–1%
    Terpinen-4-ol 562-74-3 0.3% 0.02–8.9%
    beta-Farnesene (total isomers) 77129-48-7 0.29% 0.05–2.5%
    Torreyol 19435-97-3 0.28% 0.05–0.8%
    beta-Guaiene 88-84-6 0.25% 0.05–0.9%
    delta-Guaiene 3691-11-0 0.25% 0.01–0.85%
    T-Cadinol 5937-11-1 0.25% 0.1–2.3%
    beta-Selinene 17066-67-0 0.225% 0.01–1.74%
    alpha-Cubebene 17699-14-8 0.22% 0.01–2.55%
    gamma-Elemene 30824-67-0 0.215% 0.17–0.26%
    Neral 106-26-3 0.21% 0.1–0.32%
    Sabinene hydrate (total isomers) 15537-55-0 0.21% 0.2–1.1%
    gamma-Terpinene 99-85-4 0.21% 0.05–4.4%
    (E)-Anethole 4180-23-8 0.2% 0.01–0.39%
    alpha-Bergamotene (total isomers) 17829-53-7 0.2% 0.05–0.9%
    alpha-Cadinol 481-34-5 0.2% 0.01–0.75%
    alpha-Gurjunene 489-40-7 0.2% 0.2%
    alpha-Terpinene 99-86-5 0.2% 0.05–9.9%
    Piper nigrum L., fam. Piperaceae
    Pepper, black 1Wrolstadt, R.E., Richard, H.M., and Jennings, W.G., The Chemical Composition of Pepper Oils, J. Food Sci., Vol.30, 274 (1965); Vol. 36, 584 (1971)

    17 constituents reported

    Pepper, black 4Analytical Methods Committee, Application of Gas-Liquid Chromatography to the Anal. of Ess. Oils. Part XI. Monographs for Seven Essential Oils (2 analyses: polar & non-polar), Analyst, Vol. 109, 1343-1360 (1984)

    19 constituents reported

    Pepper, black 6Pino, J., Rodriguez-Feo, G., Borges, P., and Rosado, A., Chemical and sensory properties of black pepper oil, Die Nahrung, Vol. 34, 555-560 (1990)

    46 constituents reported

    • Limonene138-86-319%
    • Sabinene3387-41-519%
    • delta-3-Carene 13466-78-916%
    • beta-Pinene127-91-312%
    • beta-Caryophyllene87-44-510%
    • alpha-Pinene80-56-88.2%
    • Nerolidol (unknown isomer)7212-44-42.5%
    • alpha-Phellandrene 99-83-21.3%
    • Myrcene123-35-31.2%
    • Elemol639-99-60.9%
    • Terpinen-4-ol562-74-30.8%
    • Linalool78-70-60.8%
    • alpha-Thujene 3917-48-40.8%
    • cis-Sabinene hydrate 15537-55-00.7%
    • Caryophyllene oxide1139-30-60.7%
    • beta-Bisabolene 495-61-40.6%
    • alpha-Selinene 473-13-20.6%
    • beta-Eudesmol 473-15-40.6%
    • delta-Cadinol 0.5%
    • trans-Sabinene hydrate 17699-16-00.4%
    • para-Cymene 99-87-60.3%
    • alpha-Humulene 6753-98-60.3%
    • Terpinolene586-62-90.2%
    • Guaiol 489-86-10.2%
    • alpha-Copaene 3856-25-50.2%
    • gamma-Terpinene99-85-40.2%
    • alpha-Terpineol98-55-50.2%
    • Camphene 79-92-50.1%
    • alpha-Terpinene 99-86-50.1%
    • (Z)-beta-Ocimene 3338-55-40.1%
    • (E)-beta-Ocimene 3779-61-10.1%
    • 1,8-Cineole470-82-60.1%
    • Camphor76-22-20.1%
    • Humulene oxide 74282-07-80.1%
    • (E,E)-alpha-Farnesene502-61-40.01%
    • delta-Guaiene 3691-11-00.01%
    • ar-Curcumene 4176-17-40.01%
    • delta-Elemene 20307-84-00.01%
    • (Z,E)-Farnesol 3790-71-40.01%
    • alpha-Guaiene 3691-12-10.01%
    • beta-Elemene 515-13-90.01%
    • alpha-Cubebene 17699-14-80.01%
    • Eugenol97-53-00.01%
    • delta-Cadinene 483-76-10.01%
    • beta-Selinene 17066-67-00.01%
    • Nerol106-25-20.01%
    Pepper, black 7Pino, J., Studies on the chromatographic deterpenation of black pepper oil, Die Nahrung, Vol. 36, 2, 170-174 (1992)

    16 constituents reported

    Pepper, black 5Buckle, K.A., Rathnawathie, M., and Brophy J.J., Compositional differences of black, green and white pepper (Piper nigrum L.) oil from three cultivars, Journal of Food Technology, Vol. 20, 599-613 (1985)

    23 constituents reported

    • Limonene138-86-320.3%
    • beta-Caryophyllene87-44-518.1%
    • beta-Pinene127-91-38.65%
    • alpha-Pinene80-56-87.5%
    • Sabinene3387-41-56.2%
    • alpha-Phellandrene 99-83-25.75%
    • Caryophyllene oxide1139-30-65.7%
    • alpha-Copaene 3856-25-54.35%
    • Myrcene123-35-33%
    • delta-Elemene 20307-84-02.55%
    • beta-Farnesene 77129-48-72.5%
    • alpha-Terpinene 99-86-52.1%
    • Terpinolene586-62-91.95%
    • Humulene oxide 74282-07-81.5%
    • Pinocarveol 5947-36-41.4%
    • para-Cymene 99-87-61.35%
    • alpha-Humulene 6753-98-61.3%
    • gamma-Terpinene99-85-40.9%
    • Terpinen-4-ol562-74-30.9%
    • Myrtenol 515-00-40.6%
    • Calamenene 483-77-20.6%
    • Camphene 79-92-50.45%
    • alpha-Cubebene 17699-14-80.01%
    Pepper, black 3Lawrence, B.M., Major Tropical Spice - Pepper (Piper Nigrum L.), in: Essential Oils 1979-1980, 142-223; Allured Publ. Corp, Wheaton, IL, USA (1981)

    88 constituents reported

    • Sabinene3387-41-519.4%
    • Limonene138-86-317.5%
    • beta-Caryophyllene87-44-514.7%
    • beta-Pinene127-91-310.4%
    • alpha-Pinene80-56-89%
    • delta-3-Carene 13466-78-95.4%
    • Myrcene123-35-32.2%
    • beta-Bisabolene 495-61-42%
    • 1,8-Cineole470-82-62%
    • beta-Phellandrene 555-10-21.9%
    • alpha-Thujene 3917-48-41.8%
    • alpha-Phellandrene 99-83-21.7%
    • para-Cymene 99-87-61.3%
    • Terpinen-4-ol562-74-31%
    • Piperitone89-81-60.8%
    • cis-alpha-Bergamotene 17829-53-70.7%
    • cis-gamma-Bisabolene 13062-00-50.7%
    • (E)-beta-Farnesene 18794-84-80.7%
    • alpha-Bisabolene17627-44-00.6%
    • Elemol639-99-60.6%
    • ar-Curcumene 4176-17-40.6%
    • gamma-Terpinene99-85-40.5%
    • Linalool78-70-60.5%
    • delta-Cadinene 483-76-10.5%
    • alpha-Copaene 3856-25-50.5%
    • gamma-Humulene 26259-79-00.5%
    • alpha-Terpinene 99-86-50.3%
    • Terpinolene586-62-90.3%
    • Phellandral 21391-98-00.2%
    • trans-alpha-Bergamotene 13474-59-40.2%
    • alpha-Terpineol98-55-50.2%
    • trans-Sabinene hydrate 17699-16-00.2%
    • Camphene 79-92-50.1%
    • Citronellal106-23-00.1%
    • alpha-Bisabolol515-69-50.1%
    • Cubebol 23445-02-50.1%
    • gamma-Eudesmol 1209-71-80.1%
    • Methyl citronellate 2270-60-20.01%
    • cis-p-Menth-2-en-1-ol 29803-82-50.01%
    • cis-Dihydrocarvone 3792-53-80.01%
    • 2-Undecanone112-12-90.01%
    • Terpinen-4-yl acetate 4821-04-90.01%
    • trans-Limonene-1,2-epoxide 6909-30-40.01%
    • Calamenene 483-77-20.01%
    • Zingiberene 495-60-30.01%
    • Methyl geranate 2349-14-60.01%
    • Isopinocamphone 15358-88-00.01%
    • beta-Bisabolol 15352-77-90.01%
    • Methyl heptenone (unknown structure)409-02-90.01%
    • trans-Carveol 1197-07-50.01%
    • Viridiflorene 21747-46-60.01%
    • Carvotanacetone 499-71-80.01%
    • Viridiflorol 552-02-30.01%
    • Pinocamphone 547-60-40.01%
    • Pinol 2437-97-00.01%
    • Methyl carvacrol6379-73-30.01%
    • (Z)-Nerolidol 3790-78-10.01%
    • cis-beta-Bergamotene 15438-93-40.01%
    • Sesquisabinene 58319-04-30.01%
    • Terpinolene oxide 4584-23-00.01%
    • trans-p-Menth-2-en-1-ol 29803-81-40.01%
    • 10-epi-Cubenol 19912-67-50.01%
    • Myrtenal 564-94-30.01%
    • Borneol 507-70-00.01%
    • Nerol106-25-20.01%
    • Geraniol106-24-10.01%
    • Camphor76-22-20.01%
    • Carvone 99-49-00.01%
    • alpha-Terpinyl acetate80-26-20.01%
    • alpha-Humulene 6753-98-60.01%
    • alpha-Muurolene 31983-22-90.01%
    • beta-Selinene 17066-67-00.01%
    • gamma-Cadinene 39029-41-90.01%
    • Benzaldehyde 100-52-70.01%
    • cis-Sabinene hydrate 15537-55-00.01%
    • alpha-Selinene 473-13-20.01%
    • trans-Pinocarveol 547-61-50.01%
    • 2,3-dehydro-1,8-Cineole 92760-25-30.01%
    • Myrtenol 515-00-40.01%
    • alpha-Cubebene 17699-14-80.01%
    • beta-Elemene 515-13-90.01%
    • beta-Cubebene 13744-15-50.01%
    • Caryophyllene oxide1139-30-60.01%
    • delta-Elemene 20307-84-00.01%
    • trans-beta-Bergamotene 15438-94-50.01%
    • (E)-Anethole4180-23-80.01%
    • Cubenol 21284-22-00.01%
    • T-Muurolol 19912-62-00.01%
    Pepper, black 2Richard, H.M., Russell, G.F., and Jennings, W.G., The Volatile Components of Black Pepper Varieties (17 Varieties studied; analysis of triplicate extraction of Nilgris var.), Journal of Chromatographic Science, Vol. 9, 560-566 (1971)

    28 constituents reported

    • beta-Caryophyllene87-44-520.58%
    • Limonene138-86-315%
    • alpha-Phellandrene 99-83-210.9%
    • alpha-Pinene80-56-810.15%
    • beta-Phellandrene 555-10-27%
    • beta-Pinene127-91-36.48%
    • Sabinene3387-41-53.62%
    • gamma-Terpinene99-85-42.96%
    • alpha-Terpinene 99-86-52.77%
    • alpha-Thujene 3917-48-42.05%
    • beta-Farnesene 77129-48-71.84%
    • beta-Selinene 17066-67-01.74%
    • Myrcene123-35-31.65%
    • alpha-Humulene 6753-98-61.33%
    • alpha-Selinene 473-13-21.22%
    • beta-Elemene 515-13-91.15%
    • Terpinolene586-62-91.11%
    • para-Cymene 99-87-61%
    • alpha-Cubebene 17699-14-80.96%
    • Camphene 79-92-50.64%
    • delta-3-Carene 13466-78-90.18%
    • beta-Bisabolene 495-61-40.17%
    • Caryophyllene oxide1139-30-60.17%
    • alpha-Copaene 3856-25-50.1%
    • alpha-Terpineol98-55-50.08%
    • Terpinen-4-ol562-74-30.07%
    • Linalool78-70-60.05%
    • Carvone 99-49-00.01%
    Pepper, black 8Koenig, W.A., Krueger, A., Icheln D., and Runge, T., Enantiomeric Composition of the Chiral Constituents in Essential Oils (monoterpene hydrocarbon fraction; most terpenes have 2 enantiomers), Journal of High Resolution Chromatography, Vol. 15, 184-189 (1992)

    12 constituents reported

    • delta-3-Carene 13466-78-937.96%
    • Limonene138-86-327.13%
    • beta-Pinene127-91-315.17%
    • alpha-Pinene80-56-88.65%
    • alpha-Phellandrene 99-83-24.28%
    • Myrcene123-35-33.25%
    • para-Cymene 99-87-62.47%
    • Camphene 79-92-50.3%
    • gamma-Terpinene99-85-40.21%
    • beta-Phellandrene 555-10-20.2%
    • alpha-Terpinene 99-86-50.14%
    • alpha-Thujene 3917-48-40.11%
    Pepper, black (India) 1Gopalakrishnan, M., N. Menon & K.P. Padmakumari, GC Analysis and Odor Profiles of Four New Indian Genotypes of Piper nigrum L. (average of the analyses of oil from four genotypes), J. Essent. Oil Res., Vol. 5, 247-253 (May/Jun 1993)

    64 constituents reported

    • beta-Caryophyllene87-44-524%
    • Limonene138-86-321%
    • Sabinene3387-41-510%
    • beta-Pinene127-91-39%
    • alpha-Pinene80-56-85.5%
    • Myrcene123-35-33%
    • gamma-Amorphene 6980-46-71.5%
    • alpha-Thujene 3917-48-41.2%
    • alpha-Phellandrene 99-83-21%
    • delta-3-Carene 13466-78-91%
    • para-Cymene 99-87-61%
    • alpha-Terpinyl acetate80-26-21%
    • beta-Bisabolene 495-61-41%
    • alpha-Bisabolene17627-44-01%
    • alpha-Cubebene 17699-14-81%
    • delta-Elemene 20307-84-01%
    • beta-Selinene 17066-67-00.8%
    • alpha-Copaene 3856-25-50.6%
    • gamma-Muurolene 30021-74-00.5%
    • delta-Guaiene 3691-11-00.5%
    • (E,E)-alpha-Farnesene502-61-40.5%
    • alpha-Terpinene 99-86-50.5%
    • Caryophyllene oxide1139-30-60.4%
    • Cuparene 16982-00-60.4%
    • Terpinen-4-ol562-74-30.3%
    • Linalool78-70-60.3%
    • (E)-beta-Ocimene 3779-61-10.3%
    • alpha-Selinene 473-13-20.25%
    • alpha-Humulene 6753-98-60.2%
    • trans-Sabinene hydrate 17699-16-00.2%
    • ar-Curcumene 4176-17-40.2%
    • trans-alpha-Bergamotene 13474-59-40.2%
    • Camphene 79-92-50.15%
    • beta-Bisabolol 15352-77-90.15%
    • trans-Carveol 1197-07-50.15%
    • Terpinolene586-62-90.15%
    • alpha-Terpineol98-55-50.15%
    • (E)-beta-Farnesene 18794-84-80.1%
    • (Z)-Nerolidol 3790-78-10.1%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.1%
    • Carveol (unknown isomer)99-48-90.1%
    • Germacrene D 23986-74-50.1%
    • Elemol639-99-60.1%
    • (E)-Nerolidol 40716-66-30.1%
    • delta-Cadinene 483-76-10.1%
    • Geranyl acetate105-87-30.1%
    • Neryl acetate141-12-80.1%
    • Carvone 99-49-00.1%
    • gamma-Terpinene99-85-40.1%
    • (Z)-beta-Ocimene 3338-55-40.1%
    • beta-Phellandrene 555-10-20.1%
    • alpha-Guaiene 3691-12-10.1%
    • beta-Elemene 515-13-90.07%
    • Cedrol77-53-20.05%
    • Dihydrocarveol 38049-26-20.05%
    • Myrtenol 515-00-40.05%
    • Caryophyllene alcohol 4586-22-50.04%
    • Citronellal106-23-00.02%
    • Piperitone89-81-60.02%
    • cis-p-Menth-2-en-1-ol 29803-82-50.02%
    • p-2,8-Menthadienol-1 58940-40-20.02%
    • Borneol 507-70-00.01%
    • trans-p-Menth-2-en-1-ol 29803-81-40.01%
    • Carvone oxide (unknown structure) 36616-60-10.01%
    Pepper, black (China) 1 fruitLiangfeng Zhu, Li Yonghua, Li Baoling, Lu Biyao & Xia Nianhe, Aromatic Plants and Essential Constituents p. 41, South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1993)

    19 constituents reported

    • beta-Caryophyllene87-44-528.36%
    • delta-3-Carene 13466-78-919.04%
    • Limonene138-86-317.44%
    • beta-Pinene127-91-39.63%
    • alpha-Pinene80-56-85.33%
    • alpha-Phellandrene 99-83-23.71%
    • delta-Elemene 20307-84-02.65%
    • Myrcene123-35-32.44%
    • Copaene (unknown isomer) 3856-25-51.87%
    • alpha-Humulene 6753-98-61.79%
    • meta-Cymene 535-77-31.07%
    • 2-Carene 554-61-01.03%
    • beta-Cadinene 523-47-70.74%
    • Eremophilene 10219-75-70.35%
    • Linalool78-70-60.34%
    • Camphene 79-92-50.13%
    • alpha-Thujene 3917-48-40.1%
    • Terpinen-4-ol562-74-30.1%
    • alpha-Terpineol98-55-50.1%
    Pepper, white (China)Liangfeng Zhu, Li Yonghua, Li Baoling, Lu Biyao & Xia Nianhe, Aromatic Plants and Essential Constituents p. 42 (oil from dried fruits of black pepper with removed pericarp), South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1993)

    15 constituents reported

    • delta-3-Carene 13466-78-925.25%
    • beta-Caryophyllene87-44-523.45%
    • Limonene138-86-322.6%
    • beta-Pinene127-91-39.31%
    • alpha-Phellandrene 99-83-24.55%
    • alpha-Pinene80-56-83.98%
    • Myrcene123-35-32.72%
    • delta-Elemene 20307-84-02.09%
    • meta-Cymene 535-77-31.05%
    • 2-Carene 554-61-00.98%
    • alpha-Humulene 6753-98-60.97%
    • alpha-Copaene 3856-25-50.79%
    • gamma-Terpinene99-85-40.26%
    • delta-Cadinene 483-76-10.24%
    • Linalool78-70-60.2%
    Pepper, black (India) 2McCarron, M., Mills, A., Whittaker, D., Kurian, T., and Verghese, J., Comparison between Green and Black Ppper Oils from Piper nigrum L. Berries of Indian and Sri Lankan Origin, Flavour Fragr. J., Vol. 10, 47-50 (1995)

    22 constituents reported

    • alpha-Phellandrene 99-83-217.4%
    • beta-Caryophyllene87-44-514%
    • Limonene138-86-311.6%
    • beta-Pinene127-91-311%
    • alpha-Pinene80-56-88.8%
    • Myrcene123-35-36.3%
    • Elemol639-99-62.7%
    • alpha-Cubebene 17699-14-81.9%
    • beta-Bisabolene 495-61-41.8%
    • alpha-Selinene 473-13-20.7%
    • Elemene (unknown isomer) 11029-06-40.7%
    • Cadinene (unknown isomer) 29350-73-00.6%
    • Cedrenol 2831-03-00.6%
    • para-Cymene 99-87-60.5%
    • beta-Eudesmol 473-15-40.3%
    • beta-Ocimene13877-91-30.3%
    • Terpinolene586-62-90.2%
    • Terpinen-4-yl acetate 4821-04-90.2%
    • alpha-Humulene 6753-98-60.1%
    • beta-Selinene 17066-67-00.1%
    • alpha-Eudesmol 473-16-50.1%
    • gamma-Eudesmol 1209-71-80.1%
    Pepper, green (India)McCarron, M., Mills, A., Whittaker, D., Kurian, T., and Verghese, J., Comparison between Green and Black Pepper Oils from Piper nigrum L. Berries of Indian and Sri Lankan Origin, Flavour Fragr. J., Vol. 10, 47-50 (1995)

    22 constituents reported

    • alpha-Phellandrene 99-83-214.9%
    • Limonene138-86-311.9%
    • beta-Pinene127-91-310.4%
    • beta-Caryophyllene87-44-59.1%
    • alpha-Pinene80-56-88.5%
    • Myrcene123-35-36.1%
    • beta-Bisabolene 495-61-41.9%
    • alpha-Selinene 473-13-21.5%
    • Elemol639-99-60.9%
    • Cubebene (unknown isomer) 11012-64-90.9%
    • Elemene (unknown isomer) 11029-06-40.9%
    • para-Cymene 99-87-60.7%
    • Terpinolene586-62-90.5%
    • Cadinene (unknown isomer) 29350-73-00.4%
    • Terpinen-4-yl acetate 4821-04-90.4%
    • beta-Ocimene13877-91-30.4%
    • Cedrenol 2831-03-00.3%
    • beta-Selinene 17066-67-00.2%
    • alpha-Humulene 6753-98-60.1%
    • beta-Eudesmol 473-15-40.1%
    • alpha-Eudesmol 473-16-50.1%
    • gamma-Eudesmol 1209-71-80.05%
    Pepper, black (India) 3Chacko, S., et al., Roasting Studies on Black Pepper (Piper nigrum L.), Flavour Fragr. J., Vol. 11, 305-310 (1996)

    44 constituents reported

    • Limonene138-86-324%
    • Sabinene3387-41-517.9%
    • beta-Pinene127-91-315.7%
    • alpha-Terpinene 99-86-59.9%
    • alpha-Pinene80-56-87.8%
    • beta-Caryophyllene87-44-55.3%
    • Nerolidol (unknown isomer)7212-44-43%
    • alpha-Thujene 3917-48-42.1%
    • delta-3-Carene 13466-78-92%
    • alpha-Copaene 3856-25-51.2%
    • Bisabolene (unknown isomer) 1.2%
    • alpha-Amorphene 20085-19-21%
    • beta-Phellandrene 555-10-20.6%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.6%
    • alpha-Humulene 6753-98-60.6%
    • Terpinen-4-ol562-74-30.6%
    • (E)-beta-Ocimene 3779-61-10.5%
    • gamma-Terpinene99-85-40.5%
    • delta-Cadinene 483-76-10.5%
    • Sesquiterpene hydrocarbons (unknown) 0.5%
    • Linalool78-70-60.3%
    • Elemol639-99-60.3%
    • Camphene 79-92-50.2%
    • beta-Bisabolol 15352-77-90.2%
    • alpha-Terpineol98-55-50.2%
    • Cadinol (unknown isomer) 11070-72-70.2%
    • trans-p-Menth-2-en-1-ol 29803-81-40.1%
    • Carvone oxide (unknown structure) 36616-60-10.1%
    • Caryophyllenol I 32214-88-30.1%
    • Farnesene (unknown isomer) 97885-54-60.1%
    • Sesquiterpene alcohols (unknown) 0.1%
    • delta-Elemene 20307-84-00.1%
    • alpha-Guaiene 3691-12-10.1%
    • alpha-Cubebene 17699-14-80.1%
    • Citronellal106-23-00.1%
    • Terpinolene586-62-90.1%
    • beta-Selinene 17066-67-00.05%
    • beta-Elemene 515-13-90.05%
    • beta-Cubebene 13744-15-50.05%
    • Caryophyllene oxide1139-30-60.05%
    • beta-Eudesmol 473-15-40.05%
    • Guaiol 489-86-10.05%
    • alpha-Eudesmol 473-16-50.05%
    • Valencene4630-07-30.05%
    Pepper, black 9Dorman, H.J.D., Surai, P., and Deans, S.G.,, In Vitro Antioxidant Activity of a Number of Plant Essential Oils and Phytoconstituents, J. Essent. Oil Res., Vol. 12, 241-248 (Mar/Apr 2000)

    25 constituents reported

    • beta-Caryophyllene87-44-524.2%
    • delta-3-Carene 13466-78-98.53%
    • alpha-Pinene80-56-86.33%
    • Eugenol97-53-05.56%
    • alpha-Terpineol98-55-54.74%
    • alpha-Phellandrene 99-83-22.74%
    • alpha-Copaene 3856-25-52.26%
    • alpha-Humulene 6753-98-62.16%
    • para-Cymene 99-87-61.63%
    • gamma-Terpineol 586-81-21.48%
    • Caryophyllene oxide1139-30-60.84%
    • Geraniol106-24-10.54%
    • Aromadendrene 72747-25-20.47%
    • alpha-Thujene 3917-48-40.44%
    • (E)-Anethole4180-23-80.39%
    • Camphene 79-92-50.38%
    • beta-Elemene 515-13-90.37%
    • alpha-Terpinene 99-86-50.35%
    • delta-Cadinene 483-76-10.35%
    • beta-Terpineol 138-87-40.34%
    • Neral 106-26-30.32%
    • Terpinen-4-ol562-74-30.24%
    • alpha-Cubebene 17699-14-80.23%
    • 7-Octen-4-ol 53907-72-50.17%
    • Sabinene3387-41-50.15%
    Pepper, black (India) 6a distilledMenon, A.N., Chacko, S., and Narayanan, C.S.,, Free and Glycosidically Bound Volatiles of Pepper (Piper Nigrum L.), J. Essent. Oil Res., Vol. 13, 166-169 (May/June 2001)

    41 constituents reported

    • Limonene138-86-318.8%
    • beta-Pinene127-91-314.2%
    • Sabinene3387-41-513.7%
    • alpha-Pinene80-56-812.1%
    • Terpinen-4-ol562-74-38.9%
    • (E)-Nerolidol 40716-66-37.1%
    • beta-Caryophyllene87-44-56.7%
    • cis-alpha-Bisabolene 29837-07-83.7%
    • (Z,E)-Farnesol 3790-71-43.1%
    • (Z)-Nerolidol 3790-78-13.1%
    • gamma-Cadinene 39029-41-92.6%
    • alpha-Humulene 6753-98-61.9%
    • alpha-Thujene 3917-48-41.6%
    • beta-Copaene 18252-44-31.5%
    • alpha-Copaene 3856-25-51.1%
    • alpha-Terpinyl acetate80-26-20.6%
    • alpha-Eudesmol 473-16-50.6%
    • alpha-Bulnesene 3691-11-00.6%
    • Cadina-1,4-dien-3-ol 16729-01-40.6%
    • Dihydrocarveol 38049-26-20.5%
    • Elemol639-99-60.5%
    • alpha-Terpineol98-55-50.5%
    • Menthone 0.5%
    • beta-Bisabolol 15352-77-90.4%
    • Linalool78-70-60.32%
    • Camphene 79-92-50.3%
    • gamma-Terpinene99-85-40.3%
    • Caryophyllene oxide1139-30-60.3%
    • 2-Ethylhexanol 104-76-70.3%
    • trans-p-Menth-2-en-1-ol 29803-81-40.3%
    • (Z,Z)-Farnesol 16106-95-90.3%
    • delta-3-Carene 13466-78-90.23%
    • alpha-Cadinol 481-34-50.2%
    • alpha-Selinene 473-13-20.2%
    • trans-Linalool oxide (unknown isomer) 0.2%
    • cis-Linalool oxide (unknown isomer) 0.13%
    • 1-Nonen-3-ol 21964-44-30.13%
    • alpha-Cubebene 17699-14-80.1%
    • alpha-Guaiene 3691-12-10.1%
    • Cedrol77-53-20.05%
    • Citronellal106-23-00.02%
    Pepper, black (India) 6b free volatilesMenon, A.N., Chacko, S., and Narayanan, C.S.,, Free and Glycosidically Bound Volatiles of Pepper (Piper Nigrum L.) (0.01% = trace), J. Essent. Oil Res., Vol. 13, 166-169 (May/June 2001)

    69 constituents reported

    • alpha-Terpineol98-55-525.6%
    • trans-Linalool oxide (unknown isomer) 18.6%
    • cis-alpha-Bisabolene 29837-07-86.4%
    • 2-Ethylhexanol 104-76-76.3%
    • Camphene 79-92-56%
    • Limonene138-86-34.4%
    • gamma-Terpinene99-85-44.4%
    • Terpinolene586-62-94.4%
    • Sabinene3387-41-53%
    • Linalool78-70-62.8%
    • beta-Pinene127-91-32%
    • Myrcenol543-39-52%
    • beta-Thujone 471-15-81.7%
    • Benzaldehyde 100-52-71.3%
    • Menthone 1.1%
    • (Z,Z)-Farnesol 16106-95-91%
    • trans-Limonene-1,2-epoxide 6909-30-40.9%
    • Dihydrocarveol 38049-26-20.9%
    • alpha-Pinene80-56-80.7%
    • Terpinen-4-ol562-74-30.7%
    • cis-Linalool oxide (unknown isomer) 0.6%
    • 1-Nonen-3-ol 21964-44-30.6%
    • 1-Hexanol111-27-30.5%
    • 3-Hexenol-1 544-12-70.5%
    • 1-Pentanol 71-41-00.5%
    • delta-3-Carene 13466-78-90.4%
    • trans-beta-Terpineol 7299-40-30.4%
    • cis-beta-Terpineol 7299-41-40.4%
    • cis-p-Menth-2-en-7-ol 29803-82-50.4%
    • Citronellal106-23-00.3%
    • cis-p-Menth-2-en-1-ol 29803-82-50.3%
    • cis-p-Mentha-2,8-dien-1-ol 3886-78-00.3%
    • trans-p-Menth-2-en-1-ol 29803-81-40.3%
    • alpha-Selinene 473-13-20.2%
    • Nerol106-25-20.2%
    • alpha-Thujene 3917-48-40.2%
    • alpha-Farnesene0.2%
    • Geraniol106-24-10.1%
    • Neral 106-26-30.1%
    • beta-Caryophyllene87-44-50.1%
    • alpha-Humulene 6753-98-60.1%
    • Cedrol77-53-20.1%
    • beta-Copaene 18252-44-30.1%
    • 3-Methylbutanol 123-51-30.1%
    • trans-Carvone oxide 18383-49-80.1%
    • alpha-Terpinyl acetate80-26-20.08%
    • Terpinyl acetate (unknown isomer) 8007-35-00.02%
    • Cadina-1,4-dien-3-ol 16729-01-40.01%
    • alpha-Muurolol 0.01%
    • (E)-Cinnamyl alcohol 4407-36-70.01%
    • Humulene epoxide I 19888-33-60.01%
    • (Z)-Nerolidol 3790-78-10.01%
    • Nonane 111-84-20.01%
    • gamma-Eudesmol 1209-71-80.01%
    • alpha-Bulnesene 3691-11-00.01%
    • Caryophyllene alcohol 4586-22-50.01%
    • beta-Bourbonene 5208-59-30.01%
    • beta-Bisabolol 15352-77-90.01%
    • Cumin alcohol 536-60-70.01%
    • alpha-Cadinol 481-34-50.01%
    • (Z,E)-Farnesol 3790-71-40.01%
    • alpha-Guaiene 3691-12-10.01%
    • Caryophyllene oxide1139-30-60.01%
    • alpha-Cubebene 17699-14-80.01%
    • alpha-Copaene 3856-25-50.01%
    • Piperitone89-81-60.01%
    • gamma-Cadinene 39029-41-90.01%
    • Geranial 141-27-50.01%
    • alpha-Phellandrene 99-83-20.01%
    Pepper, black (India) 4Padamakurami, K.P., and Narayanan, C.S.,, Essential oil constituents of some Piper species, Flav. Fragr. J., Vol. 14, 279-282 (1999)

    59 constituents reported

    • Elemol639-99-611.52%
    • Caryophyllene alcohol (unknown isomer) 56747-96-74.85%
    • (Z,E)-Farnesol 3790-71-44.59%
    • (E,Z)-Farnesol 3879-60-53.53%
    • beta-Bisabolol 15352-77-93.32%
    • beta-Eudesmol 473-15-43.31%
    • Cadina-1,4-dien-3-ol 16729-01-43.2%
    • (E)-Nerolidol 40716-66-31.92%
    • beta-Cubebene 13744-15-51.68%
    • gamma-Muurolene 30021-74-01.63%
    • (E,E)-alpha-Farnesene502-61-41.55%
    • Cadina-1,4-diene 16729-01-41.35%
    • alpha-Cadinol 481-34-50.75%
    • Calamenene 483-77-20.73%
    • alpha-Humulene 6753-98-60.69%
    • beta-Copaene 18252-44-30.59%
    • beta-Cedrene 546-28-10.5%
    • beta-Selinene 17066-67-00.47%
    • Linalool78-70-60.38%
    • Cedrol77-53-20.36%
    • alpha-Cedrene epoxide13567-39-00.35%
    • allo-Aromadendrene 25246-27-90.32%
    • (E)-beta-Farnesene 18794-84-80.29%
    • alpha-Terpineol98-55-50.28%
    • Germacrene D 23986-74-50.27%
    • Caryophyllene oxide1139-30-60.23%
    • alpha-Cubebene 17699-14-80.22%
    • Bornyl acetate 76-49-30.21%
    • delta-Cadinene 483-76-10.17%
    • beta-Caryophyllene87-44-50.14%
    • beta-Bourbonene 5208-59-30.14%
    • beta-Bisabolene 495-61-40.13%
    • alpha-Muurolene 31983-22-90.12%
    • Limonene138-86-30.11%
    • (E,E)-Farnesol 106-28-50.1%
    • Carvone oxide (unknown structure) 36616-60-10.1%
    • Geraniol106-24-10.09%
    • Methyl eugenol 93-15-20.09%
    • beta-Pinene127-91-30.07%
    • Nerol106-25-20.07%
    • beta-Elemene 515-13-90.07%
    • delta-Elemene 20307-84-00.07%
    • Linalool oxides (cis/trans) (unknown isomers)0.07%
    • alpha-Cedrene469-61-40.06%
    • beta-Terpineol 138-87-40.06%
    • alpha-Terpinyl acetate80-26-20.06%
    • (E)-beta-Ocimene 3779-61-10.04%
    • 2-Hexanol 626-93-70.04%
    • alpha-Pinene80-56-80.03%
    • Terpinolene586-62-90.03%
    • Sabinene3387-41-50.02%
    • Terpinen-4-ol562-74-30.02%
    • Geranyl acetate105-87-30.02%
    • alpha-Copaene 3856-25-50.02%
    • Carvacrol99-75-20.02%
    • Piperitenone 491-09-80.02%
    • alpha-Thujene 3917-48-40.01%
    • 2-Heptanol 543-49-70.01%
    • 1-Hexenol-3 4798-44-10.01%
    Pepper, black (Malaysia)Tewtrakul, S., et al.,, Fruit oil composition of Piper chaba Hunt., P. longum L., and P. nigrum L., J. Essent. Oil Res., Vol 12, 603-608 (2000)

    14 constituents reported

    • beta-Caryophyllene87-44-539.7%
    • delta-3-Carene 13466-78-910.9%
    • Myrcene123-35-39.1%
    • Limonene138-86-38.7%
    • Caryophyllene oxide1139-30-64.1%
    • delta-Cadinene 483-76-13.9%
    • alpha-Copaene 3856-25-53.8%
    • alpha-Humulene 6753-98-62.8%
    • delta-Elemene 20307-84-02.5%
    • Sabinene3387-41-52.4%
    • beta-Elemene 515-13-91.6%
    • beta-Selinene 17066-67-01.1%
    • alpha-Selinene 473-13-21.1%
    • alpha-Pinene80-56-80.3%
    Pepper, black (Sao Tome)Martins, A.P., et al.,, Essential oils from four Piper species, Phytochemistry, Vol. 49, 2019-2023 (1998)

    42 constituents reported

    • Limonene138-86-318.8%
    • Sabinene3387-41-516.5%
    • beta-Caryophyllene87-44-515.1%
    • beta-Pinene127-91-310.7%
    • alpha-Pinene80-56-85.7%
    • beta-Phellandrene 555-10-22.9%
    • Furanodiene 19912-61-92.1%
    • Myrcene123-35-32%
    • delta-Elemene 20307-84-01.9%
    • delta-3-Carene 13466-78-91.7%
    • Terpinen-4-ol562-74-31.7%
    • Germacrene B 15423-57-11.4%
    • alpha-Thujene 3917-48-41.4%
    • alpha-Copaene 3856-25-51.2%
    • alpha-Eudesmol 473-16-51.2%
    • Linalool78-70-61.1%
    • alpha-Humulene 6753-98-61.1%
    • beta-Bisabolene 495-61-41.1%
    • Caryophyllene oxide1139-30-60.9%
    • beta-Elemene 515-13-90.8%
    • delta-Cadinene 483-76-10.7%
    • beta-Selinene 17066-67-00.7%
    • alpha-Phellandrene 99-83-20.7%
    • alpha-Selinene 473-13-20.6%
    • (E)-beta-Ocimene 3779-61-10.5%
    • alpha-Muurolene 31983-22-90.5%
    • delta-Terpineol 7299-42-50.5%
    • gamma-Terpinene99-85-40.4%
    • Terpinolene586-62-90.4%
    • T-Cadinol 5937-11-10.3%
    • alpha-Cedrene469-61-40.3%
    • Elemol639-99-60.3%
    • (E)-Nerolidol 40716-66-30.3%
    • trans-Sabinene hydrate 17699-16-00.3%
    • alpha-Terpinene 99-86-50.2%
    • para-Cymene 99-87-60.2%
    • alpha-Gurjunene 489-40-70.2%
    • T-Muurolol 19912-62-00.2%
    • Zingiberene 495-60-30.2%
    • Camphene 79-92-50.1%
    • cis-Sabinene hydrate 15537-55-00.1%
    • beta-Curcumene 28976-67-20.1%
    Piper nigrum L., variety Lampong, fam. Piperaceae
    Pepper, black (variety Lampong)van Gemert, L.J., Nijssen, L.M., and Maarse, H., Kwaliteitscriteria voor de kruiden Nootmuskaat en Zwarte Peper, TNO-CIVO Food Analysis Institute; private communication (1983)

    27 constituents reported

    • beta-Caryophyllene87-44-533.54%
    • Sabinene3387-41-512.05%
    • delta-3-Carene 13466-78-910.49%
    • Limonene138-86-39.13%
    • beta-Pinene127-91-34.29%
    • alpha-Pinene80-56-83.24%
    • alpha-Copaene 3856-25-52.92%
    • alpha-Humulene 6753-98-62.04%
    • alpha-Phellandrene 99-83-21.94%
    • beta-Phellandrene 555-10-21.75%
    • delta-Elemene 20307-84-01.69%
    • Myrcene123-35-31.59%
    • beta-Elemene 515-13-91.17%
    • alpha-Thujene 3917-48-41.16%
    • delta-Cadinene 483-76-10.91%
    • Cadinol (unknown isomer) 11070-72-70.85%
    • Torreyol 19435-97-30.8%
    • Terpinolene586-62-90.58%
    • para-Cymene 99-87-60.57%
    • Linalool78-70-60.5%
    • gamma-Elemene 30824-67-00.25%
    • alpha-Cubebene 17699-14-80.22%
    • Terpinen-4-ol562-74-30.19%
    • gamma-Terpinene99-85-40.17%
    • Tricyclene 508-32-70.14%
    • Camphene 79-92-50.05%
    • alpha-Terpinene 99-86-50.05%
    Piper nigrum L., variety Brazil, fam. Piperaceae
    Pepper, black (variety Brazil)van Gemert, L.J., Nijssen, L.M., and Maarse, H., Kwaliteitscriteria voor de kruiden Nootmuskaat en Zwarte Peper, TNO-CIVO Food Analysis Institute; private communication (1983)

    27 constituents reported

    • beta-Caryophyllene87-44-535.76%
    • delta-3-Carene 13466-78-918.84%
    • Limonene138-86-316.34%
    • beta-Pinene127-91-37.98%
    • alpha-Pinene80-56-83.36%
    • alpha-Phellandrene 99-83-23.3%
    • Myrcene123-35-32.26%
    • alpha-Copaene 3856-25-52.1%
    • delta-Elemene 20307-84-01.97%
    • alpha-Humulene 6753-98-61.76%
    • Terpinolene586-62-91.05%
    • delta-Cadinene 483-76-10.71%
    • Cadinol (unknown isomer) 11070-72-70.7%
    • para-Cymene 99-87-60.69%
    • beta-Elemene 515-13-90.56%
    • Linalool78-70-60.28%
    • Tricyclene 508-32-70.18%
    • gamma-Elemene 30824-67-00.17%
    • alpha-Cubebene 17699-14-80.11%
    • alpha-Thujene 3917-48-40.05%
    • Camphene 79-92-50.05%
    • Sabinene3387-41-50.05%
    • alpha-Terpinene 99-86-50.05%
    • beta-Phellandrene 555-10-20.05%
    • gamma-Terpinene99-85-40.05%
    • Terpinen-4-ol562-74-30.05%
    • Torreyol 19435-97-30.05%
    Piper nigrum L., variety Malabar, fam. Piperaceae
    Pepper, black (variety Malabar)van Gemert, L.J., Nijssen, L.M., and Maarse, H., Kwaliteitscriteria voor de kruiden Nootmuskaat en Zwarte Peper, TNO-CIVO Food Analysis Institute; private communication (1983)

    27 constituents reported

    • beta-Caryophyllene87-44-518.48%
    • Limonene138-86-316.83%
    • delta-3-Carene 13466-78-914.61%
    • beta-Pinene127-91-39.29%
    • Sabinene3387-41-59.18%
    • alpha-Pinene80-56-84.94%
    • alpha-Phellandrene 99-83-23.14%
    • Myrcene123-35-31.97%
    • alpha-Humulene 6753-98-61.42%
    • alpha-Copaene 3856-25-51.08%
    • alpha-Thujene 3917-48-41.04%
    • beta-Elemene 515-13-90.92%
    • para-Cymene 99-87-60.82%
    • Terpinolene586-62-90.71%
    • Cadinol (unknown isomer) 11070-72-70.53%
    • delta-Cadinene 483-76-10.43%
    • Torreyol 19435-97-30.38%
    • Linalool78-70-60.33%
    • Terpinen-4-ol562-74-30.3%
    • delta-Elemene 20307-84-00.26%
    • gamma-Elemene 30824-67-00.26%
    • alpha-Cubebene 17699-14-80.15%
    • Tricyclene 508-32-70.14%
    • Camphene 79-92-50.11%
    • alpha-Terpinene 99-86-50.05%
    • beta-Phellandrene 555-10-20.05%
    • gamma-Terpinene99-85-40.05%
    Piper nigrum L., variety Sarawak, fam. Piperaceae
    Pepper, black (variety Sarawak)van Gemert, L.J., Nijssen, L.M., and Maarse, H., Kwaliteitscriteria voor de kruiden Nootmuskaat en Zwarte Peper, TNO-CIVO Food Analysis Institute; private communication (1983)

    27 constituents reported

    • beta-Caryophyllene87-44-534.68%
    • delta-3-Carene 13466-78-916.14%
    • Limonene138-86-314.5%
    • beta-Pinene127-91-37.75%
    • alpha-Pinene80-56-83.78%
    • alpha-Copaene 3856-25-52.94%
    • alpha-Phellandrene 99-83-22.63%
    • Sabinene3387-41-52.42%
    • Myrcene123-35-31.94%
    • alpha-Humulene 6753-98-61.87%
    • delta-Elemene 20307-84-01.84%
    • delta-Cadinene 483-76-10.97%
    • Cadinol (unknown isomer) 11070-72-70.94%
    • beta-Elemene 515-13-90.94%
    • Terpinolene586-62-90.77%
    • para-Cymene 99-87-60.73%
    • alpha-Thujene 3917-48-40.42%
    • Linalool78-70-60.23%
    • alpha-Cubebene 17699-14-80.18%
    • gamma-Elemene 30824-67-00.18%
    • Torreyol 19435-97-30.18%
    • Tricyclene 508-32-70.14%
    • Camphene 79-92-50.05%
    • alpha-Terpinene 99-86-50.05%
    • beta-Phellandrene 555-10-20.05%
    • gamma-Terpinene99-85-40.05%
    • Terpinen-4-ol562-74-30.05%
    Piper nigrum L., variety Muntok, fam. Piperaceae
    Pepper, black (variety Muntok)Kollmannsberger, H., Nitz, S., and Drawert, F., Ueber die Aromastoffzusammensetzung von Hochdrukextracten I. Pfeffer (180 volatile compounds identified; monoterpenefraction as 100%), Z. Lebensm. Unters. Forsch., Vol. 194, 545-551 (1992); (extensive study)

    23 constituents reported

    • delta-3-Carene 13466-78-935.91%
    • Limonene138-86-324.25%
    • beta-Pinene127-91-315.81%
    • alpha-Pinene80-56-89.65%
    • alpha-Phellandrene 99-83-24.93%
    • Myrcene123-35-33.62%
    • para-Cymene 99-87-62.31%
    • Terpinolene586-62-90.93%
    • beta-Phellandrene 555-10-20.52%
    • p-Menthatriene (unknown isomer) 586-63-00.5%
    • Camphene 79-92-50.32%
    • gamma-Terpinene99-85-40.23%
    • Sabinene3387-41-50.21%
    • alpha-Terpinene 99-86-50.2%
    • alpha-Thujene 3917-48-40.17%
    • meta-Cymene 535-77-30.17%
    • alpha-Fenchene 471-84-10.04%
    • alpha,p-Dimethylstyrene 1195-32-00.04%
    • 2-Carene 554-61-00.02%
    • Tricyclene 508-32-70.01%
    • (Z)-beta-Ocimene 3338-55-40.01%
    • (E)-beta-Ocimene 3779-61-10.01%
    • 1,3,8-p-Menthatriene 18368-95-10.01%
    Piper nigrum L., fam. Lamiaceae
    Pepper, black (China) 2 rootAo, P., Hu, S-L., and Zhao, A-K., Analysis of essential oil and trace elements from the roots of Piper nigrum L., Zhongyao Zazhi, Vol. 23 (1), 42-43 (1998)

    21 constituents reported

    Piper nigrum L., cultivar 'Karimunda', fam. Piperaceae
    Pepper, black (India) 5aMenon, A.N., et al.,, Essential oil composition of four popular Indian cultivars of black pepper (Piper nigrum L.), J. Essent. Oil Res., Vol. 12, 431-434 (July/August 2000)

    45 constituents reported

    • beta-Caryophyllene87-44-522%
    • Limonene138-86-319.7%
    • delta-3-Carene 13466-78-919%
    • beta-Pinene127-91-314.5%
    • alpha-Pinene80-56-85.2%
    • gamma-Muurolene 30021-74-04%
    • alpha-Phellandrene 99-83-23.05%
    • alpha-Bisabolene17627-44-02.7%
    • alpha-Cubebene 17699-14-81.85%
    • gamma-Amorphene 6980-46-71.75%
    • Elemol639-99-60.85%
    • trans-Linalool oxide (unknown isomer) 0.75%
    • para-Cymene 99-87-60.75%
    • Myrcene123-35-30.45%
    • Caryophyllene oxide1139-30-60.45%
    • Sabinene3387-41-50.3%
    • Linalool78-70-60.25%
    • alpha-Terpinyl acetate80-26-20.25%
    • alpha-Terpineol98-55-50.2%
    • alpha-Humulene 6753-98-60.2%
    • Cuparene 16982-00-60.15%
    • Caryophyllene alcohol 4586-22-50.15%
    • Camphene 79-92-50.15%
    • Geranyl acetate105-87-30.15%
    • Cedrol77-53-20.1%
    • alpha-Selinene 473-13-20.1%
    • alpha-Cadinol 481-34-50.1%
    • T-Cadinol 5937-11-10.1%
    • (E)-Nerolidol 40716-66-30.1%
    • Myrtenol 515-00-40.1%
    • Piperitone89-81-60.1%
    • delta-Cadinene 483-76-10.1%
    • beta-Selinene 17066-67-00.1%
    • Neryl acetate141-12-80.1%
    • Terpinolene586-62-90.1%
    • gamma-Terpinene99-85-40.1%
    • (E)-beta-Ocimene 3779-61-10.1%
    • alpha-Thujene 3917-48-40.05%
    • Terpinen-4-ol562-74-30.05%
    • Citronellal106-23-00.05%
    • beta-Elemene 515-13-90.05%
    • trans-Carveol 1197-07-50.05%
    • (E)-beta-Farnesene 18794-84-80.05%
    • Dihydrocarveol 38049-26-20.05%
    • Carvone oxide (unknown structure) 36616-60-10.05%
    Piper nigrum L., cultivar 'Kalluvally', fam. Piperaceae
    Pepper, black (India) 5bMenon, A.N., et al.,, Essential oil composition of four popular Indian cultivars of black pepper (Piper nigrum L.), J. Essent. Oil Res., Vol. 12, 431-434 (July/August 2000)

    46 constituents reported

    • beta-Caryophyllene87-44-536.7%
    • Limonene138-86-315%
    • beta-Pinene127-91-38%
    • alpha-Pinene80-56-87%
    • alpha-Phellandrene 99-83-25%
    • Sabinene3387-41-54.9%
    • beta-Bisabolene 495-61-43%
    • Caryophyllene oxide1139-30-62.8%
    • delta-3-Carene 13466-78-92.7%
    • gamma-Amorphene 6980-46-72.25%
    • gamma-Muurolene 30021-74-02%
    • Myrcene123-35-31.3%
    • alpha-Cubebene 17699-14-81%
    • Linalool78-70-61%
    • Caryophyllene alcohol 4586-22-50.65%
    • para-Cymene 99-87-60.45%
    • alpha-Terpineol98-55-50.3%
    • T-Cadinol 5937-11-10.3%
    • trans-Linalool oxide (unknown isomer) 0.3%
    • Camphene 79-92-50.25%
    • beta-Selinene 17066-67-00.25%
    • delta-Guaiene 3691-11-00.2%
    • alpha-Selinene 473-13-20.2%
    • alpha-Cadinol 481-34-50.2%
    • alpha-Thujene 3917-48-40.2%
    • alpha-Humulene 6753-98-60.2%
    • (E)-beta-Ocimene 3779-61-10.15%
    • Cedrol77-53-20.15%
    • Cuparene 16982-00-60.15%
    • alpha-Terpinyl acetate80-26-20.14%
    • Neryl acetate141-12-80.1%
    • delta-Cadinene 483-76-10.1%
    • Elemol639-99-60.1%
    • trans-p-Menth-2-en-1-ol 29803-81-40.1%
    • trans-alpha-Bergamotene 13474-59-40.05%
    • (E)-Nerolidol 40716-66-30.05%
    • alpha-Guaiene 3691-12-10.05%
    • beta-Elemene 515-13-90.05%
    • Myrtenol 515-00-40.05%
    • alpha-Copaene 3856-25-50.05%
    • Piperitone89-81-60.05%
    • Geranyl acetate105-87-30.05%
    • Citronellal106-23-00.05%
    • Borneol 507-70-00.05%
    • Terpinolene586-62-90.05%
    • gamma-Terpinene99-85-40.05%
    Piper nigrum L., cultivar 'Thommankodi', fam. Piperaceae
    Pepper, black (India) 5cMenon, A.N., et al.,, Essential oil composition of four popular Indian cultivars of black pepper (Piper nigrum L.), J. Essent. Oil Res., Vol. 12, 431-434 (July/August 2000)

    37 constituents reported

    • beta-Caryophyllene87-44-534.4%
    • Limonene138-86-312.9%
    • alpha-Pinene80-56-87.65%
    • delta-3-Carene 13466-78-97.5%
    • beta-Pinene127-91-34.65%
    • Sabinene3387-41-54%
    • Myrcene123-35-33.35%
    • alpha-Cubebene 17699-14-82.55%
    • Caryophyllene oxide1139-30-62.25%
    • (E)-beta-Farnesene 18794-84-81.75%
    • gamma-Amorphene 6980-46-71.75%
    • alpha-Phellandrene 99-83-21.35%
    • delta-Guaiene 3691-11-00.85%
    • alpha-Copaene 3856-25-50.8%
    • para-Cymene 99-87-60.55%
    • gamma-Muurolene 30021-74-00.55%
    • alpha-Selinene 473-13-20.55%
    • trans-Linalool oxide (unknown isomer) 0.5%
    • Linalool78-70-60.5%
    • alpha-Thujene 3917-48-40.45%
    • Citronellal106-23-00.4%
    • alpha-Terpinyl acetate80-26-20.3%
    • Cuparene 16982-00-60.3%
    • gamma-Terpinene99-85-40.25%
    • T-Cadinol 5937-11-10.25%
    • Camphene 79-92-50.2%
    • alpha-Terpineol98-55-50.2%
    • (E)-beta-Ocimene 3779-61-10.15%
    • alpha-Cadinol 481-34-50.15%
    • beta-Selinene 17066-67-00.15%
    • Neryl acetate141-12-80.15%
    • Terpinolene586-62-90.1%
    • Cedrol77-53-20.1%
    • trans-alpha-Bergamotene 13474-59-40.1%
    • alpha-Humulene 6753-98-60.05%
    • delta-Cadinene 483-76-10.05%
    • (E)-Nerolidol 40716-66-30.05%
    Piper nigrum L., cultivar 'Arakulam', fam. Piperaceae
    Pepper, black (India) 5dMenon, A.N., et al.,, Essential oil composition of four popular Indian cultivars of black pepper (Piper nigrum L.), J. Essent. Oil Res., Vol. 12, 431-434 (July/August 2000)

    38 constituents reported

    • beta-Caryophyllene87-44-530.65%
    • Limonene138-86-315.35%
    • Sabinene3387-41-513.2%
    • beta-Pinene127-91-38.6%
    • alpha-Pinene80-56-84.65%
    • alpha-Selinene 473-13-23%
    • Caryophyllene oxide1139-30-62.4%
    • gamma-Amorphene 6980-46-71.75%
    • gamma-Muurolene 30021-74-01.5%
    • alpha-Thujene 3917-48-41.3%
    • Myrcene123-35-31.2%
    • alpha-Copaene 3856-25-50.85%
    • (E)-Nerolidol 40716-66-30.65%
    • beta-Elemene 515-13-90.5%
    • alpha-Terpinyl acetate80-26-20.45%
    • alpha-Cadinol 481-34-50.45%
    • T-Cadinol 5937-11-10.4%
    • beta-Selinene 17066-67-00.35%
    • alpha-Cubebene 17699-14-80.35%
    • Camphene 79-92-50.3%
    • (E)-beta-Ocimene 3779-61-10.3%
    • delta-3-Carene 13466-78-90.25%
    • Cedrol77-53-20.25%
    • delta-Guaiene 3691-11-00.25%
    • Cuparene 16982-00-60.25%
    • alpha-Bisabolene17627-44-00.2%
    • delta-Cadinene 483-76-10.2%
    • Linalool78-70-60.2%
    • gamma-Terpinene99-85-40.2%
    • alpha-Phellandrene 99-83-20.2%
    • Terpinolene586-62-90.15%
    • alpha-Terpineol98-55-50.15%
    • trans-Linalool oxide (unknown isomer) 0.15%
    • para-Cymene 99-87-60.1%
    • Neryl acetate141-12-80.1%
    • Piperitone89-81-60.1%
    • trans-alpha-Bergamotene 13474-59-40.05%
    • Caryophyllene alcohol 4586-22-50.05%
    Piper nigrum L., cultivar Kottanadan, fam. Piperaceae
    Pepper, black (India) 7a cv. KottanadanMenon, A.N., Padmakumari, K.P., and Jayalekshmy, A.J.,, Essential Oil Composition of Four Major Cultivars of Black Pepper (Piper nigrum L.) (average analysis of 3 samples), J. Essent. Oil Res., Vol. 14, 84-86 (March/April 2002)

    48 constituents reported

    • Limonene138-86-319%
    • Sabinene3387-41-517%
    • beta-Caryophyllene87-44-513%
    • beta-Pinene127-91-312%
    • alpha-Pinene80-56-86%
    • beta-Bisabolene 495-61-43%
    • T-Cadinol 5937-11-12.3%
    • alpha-Muurolene 31983-22-92%
    • alpha-Humulene 6753-98-61.8%
    • alpha-Thujene 3917-48-41.7%
    • beta-Elemene 515-13-91.4%
    • delta-Cadinene 483-76-11.2%
    • alpha-Selinene 473-13-21.1%
    • Elemol639-99-61.1%
    • Caryophyll-5-en-12-al 0.9%
    • beta-Guaiene 88-84-60.9%
    • gamma-Amorphene 6980-46-70.8%
    • beta-Selinene 17066-67-00.7%
    • trans-alpha-Bergamotene 13474-59-40.7%
    • Terpinen-4-ol562-74-30.6%
    • (E)-Nerolidol 40716-66-30.5%
    • Linalool78-70-60.4%
    • alpha-Cubebene 17699-14-80.4%
    • Cuparene 16982-00-60.4%
    • alpha-Terpinyl acetate80-26-20.35%
    • Cedrol77-53-20.3%
    • gamma-Terpinene99-85-40.3%
    • alpha-Phellandrene 99-83-20.25%
    • Terpinolene586-62-90.25%
    • alpha-Copaene 3856-25-50.25%
    • beta-Ocimene13877-91-30.25%
    • alpha-Cadinol 481-34-50.2%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.2%
    • Caryophyllene alcohol 4586-22-50.2%
    • para-Cymene 99-87-60.15%
    • cis-p-Menth-2-en-1-ol 29803-82-50.15%
    • Camphene 79-92-50.1%
    • trans-p-Menth-2-en-1-ol 29803-81-40.1%
    • Geranyl acetate105-87-30.1%
    • alpha-Terpineol98-55-50.1%
    • delta-3-Carene 13466-78-90.1%
    • Borneol 507-70-00.05%
    • Citronellal106-23-00.05%
    • Neryl acetate141-12-80.05%
    • Piperitone89-81-60.05%
    • alpha-Guaiene 3691-12-10.05%
    • trans-Carveol 1197-07-50.05%
    • trans-Dihydrocarveol 22567-22-20.05%
    Piper nigrum L., cultivar Ottaplackal, fam. Piperaceae
    Pepper, black (India) 7b cv. OttaplackalMenon, A.N., Padmakumari, K.P., and Jayalekshmy, A.J.,, Essential Oil Composition of Four Major Cultivars of Black Pepper (Piper nigrum L.) (average analysis of 3 samples), J. Essent. Oil Res., Vol. 14, 84-86 (March/April 2002)

    48 constituents reported

    • beta-Caryophyllene87-44-525%
    • Limonene138-86-319%
    • Myrcene123-35-39%
    • Sabinene3387-41-59%
    • beta-Pinene127-91-38%
    • alpha-Pinene80-56-84%
    • beta-Ocimene13877-91-34%
    • Cedrol77-53-22%
    • gamma-Muurolene 30021-74-01.6%
    • Caryophyllene oxide1139-30-61.5%
    • alpha-Amorphene 20085-19-21.2%
    • alpha-Thujene 3917-48-41.1%
    • Elemol639-99-60.75%
    • alpha-Terpinyl acetate80-26-20.7%
    • alpha-Bisabolene17627-44-00.7%
    • Terpinen-4-ol562-74-30.5%
    • (E)-Nerolidol 40716-66-30.4%
    • para-Cymene 99-87-60.3%
    • alpha-Cadinol 481-34-50.3%
    • Linalool78-70-60.25%
    • Cuparene 16982-00-60.2%
    • alpha-Selinene 473-13-20.2%
    • T-Cadinol 5937-11-10.2%
    • alpha-Terpineol98-55-50.2%
    • gamma-Terpinene99-85-40.2%
    • alpha-Phellandrene 99-83-20.2%
    • delta-Cadinene 483-76-10.2%
    • Terpinolene586-62-90.15%
    • alpha-Cubebene 17699-14-80.15%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.15%
    • Caryophyllene alcohol 4586-22-50.15%
    • beta-Elemene 515-13-90.1%
    • Carvone oxide (unknown structure) 36616-60-10.1%
    • alpha-Guaiene 3691-12-10.1%
    • alpha-Copaene 3856-25-50.1%
    • beta-Selinene 17066-67-00.1%
    • delta-3-Carene 13466-78-90.1%
    • Camphene 79-92-50.1%
    • Citronellal106-23-00.05%
    • Neryl acetate141-12-80.05%
    • Geranyl acetate105-87-30.05%
    • alpha-Humulene 6753-98-60.05%
    • Piperitone89-81-60.05%
    • trans-Carveol 1197-07-50.05%
    • cis-p-Menth-2-en-1-ol 29803-82-50.05%
    • cis-Dihydrocarveol 22567-21-10.05%
    • trans-Dihydrocarveol 22567-22-20.05%
    • trans-p-Menth-2-en-1-ol 29803-81-40.05%
    Piper nigrum L., cultivar Kuthiravally, fam. Piperaceae
    Pepper, black (India) 7c cv. KuthiravallyMenon, A.N., Padmakumari, K.P., and Jayalekshmy, A.J.,, Essential Oil Composition of Four Major Cultivars of Black Pepper (Piper nigrum L.) (average analysis of 2 samples), J. Essent. Oil Res., Vol. 14, 84-86 (March/April 2002)

    52 constituents reported

    • beta-Caryophyllene87-44-537.5%
    • Limonene138-86-313%
    • beta-Pinene127-91-37.35%
    • alpha-Pinene80-56-85.3%
    • alpha-Bisabolene17627-44-04.5%
    • alpha-Phellandrene 99-83-23.65%
    • Sabinene3387-41-53.6%
    • Cedrol77-53-23.5%
    • gamma-Muurolene 30021-74-03.4%
    • alpha-Amorphene 20085-19-22.55%
    • delta-3-Carene 13466-78-92.1%
    • Caryophyllene oxide1139-30-61.15%
    • Myrcene123-35-31.1%
    • Linalool78-70-60.95%
    • alpha-Copaene 3856-25-50.9%
    • alpha-Humulene 6753-98-60.7%
    • para-Cymene 99-87-60.65%
    • alpha-Selinene 473-13-20.45%
    • alpha-Thujene 3917-48-40.4%
    • Cuparene 16982-00-60.35%
    • Elemol639-99-60.3%
    • alpha-Terpinyl acetate80-26-20.25%
    • beta-Selinene 17066-67-00.25%
    • alpha-Cubebene 17699-14-80.25%
    • T-Cadinol 5937-11-10.25%
    • beta-Guaiene 88-84-60.25%
    • Camphene 79-92-50.2%
    • alpha-Cadinol 481-34-50.2%
    • Terpinen-4-ol562-74-30.2%
    • delta-Cadinene 483-76-10.15%
    • alpha-Guaiene 3691-12-10.15%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.15%
    • Dihydrocarveol 38049-26-20.15%
    • (E)-Nerolidol 40716-66-30.1%
    • Carvone oxide (unknown structure) 36616-60-10.1%
    • cis-Dihydrocarveol 22567-21-10.1%
    • beta-Elemene 515-13-90.1%
    • Neryl acetate141-12-80.1%
    • alpha-Terpineol98-55-50.1%
    • trans-p-Menth-2-en-1-ol 29803-81-40.05%
    • beta-Ocimene13877-91-30.05%
    • trans-Dihydrocarveol 22567-22-20.05%
    • cis-p-Menth-2-en-1-ol 29803-82-50.05%
    • Caryophyllene alcohol 4586-22-50.05%
    • cis-Carveol 1197-06-40.05%
    • beta-Farnesene 77129-48-70.05%
    • Piperitone89-81-60.05%
    • Geranyl acetate105-87-30.05%
    • Citronellal106-23-00.05%
    • Borneol 507-70-00.05%
    • Terpinolene586-62-90.05%
    • gamma-Terpinene99-85-40.05%
    Piper nigrum L., cultivar Cheriakaniakadan, fam. Piperceae
    Pepper, black (India) 7d cv. CheriakaniakadanMenon, A.N., Padmakumari, K.P., and Jayalekshmy, A.J.,, Essential Oil Composition of Four Major Cultivars of Black Pepper (Piper nigrum L.) (average analysis of 3 samples), J. Essent. Oil Res., Vol. 14, 84-86 (March/April 2002)

    51 constituents reported

    • beta-Caryophyllene87-44-520%
    • Sabinene3387-41-517%
    • Limonene138-86-315.5%
    • beta-Pinene127-91-39.5%
    • delta-3-Carene 13466-78-96.5%
    • alpha-Pinene80-56-85.4%
    • alpha-Phellandrene 99-83-22%
    • alpha-Thujene 3917-48-41.9%
    • alpha-Cubebene 17699-14-81.85%
    • para-Cymene 99-87-61.7%
    • alpha-Bisabolene17627-44-01.7%
    • Myrcene123-35-31.2%
    • alpha-Amorphene 20085-19-21.15%
    • Cuparene 16982-00-61%
    • alpha-Muurolene 31983-22-91%
    • alpha-Terpinyl acetate80-26-20.9%
    • alpha-Copaene 3856-25-50.7%
    • Elemol639-99-60.65%
    • trans-Linalool oxide (5) (furanoid) 34995-77-20.5%
    • Terpinen-4-ol562-74-30.45%
    • beta-Ocimene13877-91-30.45%
    • Linalool78-70-60.4%
    • Caryophyllene oxide1139-30-60.35%
    • gamma-Terpinene99-85-40.3%
    • alpha-Cadinol 481-34-50.3%
    • Cedrol77-53-20.25%
    • T-Cadinol 5937-11-10.25%
    • alpha-Humulene 6753-98-60.2%
    • alpha-Selinene 473-13-20.2%
    • trans-alpha-Bergamotene 13474-59-40.2%
    • Camphene 79-92-50.15%
    • Terpinolene586-62-90.15%
    • Dihydrocarveol 38049-26-20.15%
    • Caryophyllene alcohol 4586-22-50.15%
    • cis-p-Menth-2-en-1-ol 29803-82-50.1%
    • (E)-Nerolidol 40716-66-30.1%
    • beta-Elemene 515-13-90.1%
    • beta-Selinene 17066-67-00.1%
    • Neryl acetate141-12-80.1%
    • Borneol 507-70-00.05%
    • alpha-Terpineol98-55-50.05%
    • Citronellal106-23-00.05%
    • Geranyl acetate105-87-30.05%
    • Piperitone89-81-60.05%
    • beta-Farnesene 77129-48-70.05%
    • alpha-Guaiene 3691-12-10.05%
    • trans-Carveol 1197-07-50.05%
    • beta-Guaiene 88-84-60.05%
    • cis-Dihydrocarveol 22567-21-10.05%
    • trans-Dihydrocarveol 22567-22-20.05%
    • trans-p-Menth-2-en-1-ol 29803-81-40.05%

    Sources: Published studies indexed by Essential Oil University (EOUdb). Constituent harmonisation and calculations by Fraterworks.

    Demonstration Formulas

    Explore real-world examples showcasing the versatility and applications of our premium products. See the complete index.

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    (a) Vegan labelling: Where the word “vegan” is used in relation to our products, that indicates that we have not added any animal products to products marked vegan. We do not verify whether any third-party supplier has used animal additives prior to supplying a product to us. We provide products marked vegan “as is” and make no representation as to the accuracy, completeness, or reliability of that claim.

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      All of our products are compliant with EU 1223/2009 and the NZCPGS. None of our bases contain prohibited materials and regulatory compliance is possible depending on usage.

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      All of our bases can be used in products requiring conformity with the latest IFRA standards. Fraterworks is an official member of IFRA and the FFAANZ.

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